What is Blazin Chicken & Gyro's health inspection score?

Blazin Chicken & Gyro has a SafeDine safety score of 85 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Blazin Chicken & Gyro last inspected?

Blazin Chicken & Gyro was last inspected on December 13, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Blazin Chicken & Gyro have?

Blazin Chicken & Gyro has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Blazin Chicken & Gyro safe to eat at?

Yes, Blazin Chicken & Gyro has an excellent safety record with a score of 85/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Blazin Chicken & Gyro serve?

Blazin Chicken & Gyro serves Mediterranean cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Blazin Chicken & Gyro

Name: Blazin Chicken & Gyro
Address: 248-49 JERICHO TURNPIKE, Queens, 11426
Rating: 85

248-49 JERICHO TURNPIKE, Queens

Last Inspected: 12/13/2025

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0Excellent

Mediterranean•Queens

Ranked #976 of 1000 in QueensBetter than 88% of mediterranean restaurants

Unknown

1 inspection

Last: Dec 13, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issuesHigh Priority

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-15

Final Score

Impact Breakdown

High Priority

-10 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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248-49 JERICHO TURNPIKE, Queens, NY 11426

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Inspection History

1 record on file

1 Pre-permit (Operational) / Initial Inspection

Dec 25

Pre-permit (Operational) / Initial Inspection InspectionLatestViolations were cited in the following area(s).

1 High1 Med

2 total

85/100inspection score

−15 pts

High Priority (1)

−10 pts

03AFood, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.−10

Intermediate (1)

−5 pts

10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.−5

Base deductions−15 pts

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Community Safety Reports

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Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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