What is El Capri Iii's health inspection score?

El Capri Iii has a SafeDine safety score of 75 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was El Capri Iii last inspected?

El Capri Iii was last inspected on May 4, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does El Capri Iii have?

El Capri Iii has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is El Capri Iii safe to eat at?

El Capri Iii has a good safety record with a score of 75/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does El Capri Iii serve?

El Capri Iii serves Spanish cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

El Capri Iii

Name: El Capri Iii
Address: 3379 BROADWAY, Manhattan, 10031
Rating: 75

3379 BROADWAY, Manhattan

Last Inspected: 5/4/2026

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0Good

Spanish•Manhattan

Ranked #965 of 1000 in ManhattanBetter than 80% of spanish restaurants

Unknown

1 inspection

Last: May 4, 2026

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

1 month ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issuesHigh Priority

Evidence of pests found during inspection

Plumbing issuesHigh Priority

Plumbing or waste disposal problems

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-25

Final Score

Impact Breakdown

High Priority

-10 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3379 BROADWAY, Manhattan, NY 10031

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Inspection History

1 record on file

1 Cycle Inspection / Initial Inspection

May 26

Cycle Inspection / Initial Inspection InspectionLatest

2 High

2 total1 risk factor

75/100inspection score

−20 pts

High Priority (2)

−20 pts

04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.Risk Factor−10
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.−10

Base deductions−20 pts

Risk factor bonus (1× +5)−5 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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