What is Bonbon Bakery's health inspection score?

Bonbon Bakery has a SafeDine safety score of 85 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Bonbon Bakery last inspected?

Bonbon Bakery was last inspected on November 21, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Bonbon Bakery have?

Bonbon Bakery has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Bonbon Bakery safe to eat at?

Yes, Bonbon Bakery has an excellent safety record with a score of 85/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Bonbon Bakery serve?

Bonbon Bakery serves Bakery Products/Desserts cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Bonbon Bakery

Name: Bonbon Bakery
Address: 164-18A 69 AVENUE, Queens, 11365
Rating: 85

164-18A 69 AVENUE, Queens

Last Inspected: 11/21/2025

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0Excellent

Bakery Products/Desserts•Queens

Ranked #976 of 1000 in QueensBetter than 85% of bakery products/desserts restaurants

Unknown

1 inspection

Last: Nov 21, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Other violationHigh Priority

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-15

Final Score

Impact Breakdown

High Priority

-10 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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164-18A 69 AVENUE, Queens, NY 11365

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Inspection History

1 record on file

1 Cycle Inspection / Initial Inspection

Nov 25

Cycle Inspection / Initial Inspection InspectionLatestViolations were cited in the following area(s).

1 High1 Med

2 total

85/100inspection score

−15 pts

High Priority (1)

−10 pts

03CUnclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.−10

Intermediate (1)

−5 pts

10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.−5

Base deductions−15 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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