What is Whitestone Bagel Factory's health inspection score?

Whitestone Bagel Factory has a SafeDine safety score of 80 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Whitestone Bagel Factory last inspected?

Whitestone Bagel Factory was last inspected on October 9, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Whitestone Bagel Factory have?

Whitestone Bagel Factory has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Whitestone Bagel Factory safe to eat at?

Whitestone Bagel Factory has a good safety record with a score of 80/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Whitestone Bagel Factory serve?

Whitestone Bagel Factory serves Sandwiches cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Whitestone Bagel Factory

Name: Whitestone Bagel Factory
Address: 24-17 149 STREET, Queens, 11357
Rating: 80

24-17 149 STREET, Queens

Last Inspected: 10/9/2025

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0Good

Sandwiches•Queens

Ranked #975 of 1000 in QueensBetter than 67% of sandwiches restaurants

Unknown

1 inspection

Last: Oct 9, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contaminationHigh Priority

Raw and cooked foods not properly separated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-20

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

24-17 149 STREET, Queens, NY 11357

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Inspection History

1 record on file

1 Cycle Inspection / Initial Inspection

Oct 25

Cycle Inspection / Initial Inspection InspectionLatestViolations were cited in the following area(s).

1 High1 Med

2 total1 risk factor

80/100inspection score

−15 pts

High Priority (1)

−10 pts

06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Risk Factor−10

Intermediate (1)

−5 pts

10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.−5

Base deductions−15 pts

Risk factor bonus (1× +5)−5 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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