What is Airline Food Mart (deli)'s health inspection score?

Airline Food Mart (deli) has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Airline Food Mart (deli) last inspected?

Airline Food Mart (deli) was last inspected on July 3, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Airline Food Mart (deli) have?

Airline Food Mart (deli) has 23 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Airline Food Mart (deli) safe to eat at?

Airline Food Mart (deli) has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Airline Food Mart (deli) serve?

Airline Food Mart (deli) serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Airline Food Mart (deli)

Name: Airline Food Mart (deli)
Address: 7174 AIRLINE HWY, Baton Rouge, 70805
Rating: 74

7174 AIRLINE HWY, Baton Rouge

Last inspected 11mo ago

▼Declining

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0Good

American

Better than 22% of american restaurants

Declining

3 inspections

Last: Jul 3, 2025

medium confidence

Directions Order

Inspections

Clean Rate

7.7

Avg Violations

11 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-30

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-18 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

-6 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 70/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (74/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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7174 AIRLINE HWY, Baton Rouge, FL 70805

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Violation Timeline

Jan 2025

1 inspections

10 basic

Jan

Apr 2025

1 inspections

2 basic

Jul 2025

1 inspections

11 basic

Jul

Inspection History

3 records on file

2 Routine1 Re-inspection

Jul 25

Routine InspectionLatest

11 Basic

11 total

78/100inspection score

−22 pts

Basic (11)

−22 pts

CLEAN2517.9 - Single use/single service articles are not stored at least six (6) inches off the floor−2
LABEL1107 - Bulk containers are not properly labeled.−2
GARBAGE3303.3 - Outside waste receptacles were not kept closed.−2
HAND3109.5 - Soap and/or paper towels are not provided for use at the hand wash lavatory.−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. Sides of fryer−2
MAINTENANCE4119.2 - Mops are not hung and/or stored to facilitate air drying.−2
HAND3109.1 - Hand wash lavatory is not accessible−2
WALLS3703.4 - Walls/ceilings or attached equipment are not in good repair. Missing ceiling tiles−2
TOXIC3903 - Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.−2
SANITIZER2513 - A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.−2
PERSONAL3903 - Employees’ personal care items are stored where food equipment, utensils, linens, single service items or single use items may be contaminated.−2

Base deductions−22 pts

Apr 25

Re-inspection Inspection

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2
FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2

Base deductions−4 pts

Jan 25

Routine Inspection

10 Basic

10 total

80/100inspection score

−20 pts

Basic (10)

−20 pts

HAND3109.1 - Hand wash lavatory is not accessible−2
CLEAN2517.6 - Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.−2
HAND3109.5 - Soap and/or paper towels are not provided for use at the hand wash lavatory.−2
FOOD1501.1 - Food is not stored in a clean, covered container. Inside reach cooler.−2
FOOD1307 - Food for hot holding and service was held at a temperature of less than 135°F. Chicken was discarded.−2
FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2
DRESSING4105.2 - Lockers or suitable facilities are not provided / used for storage of employees personal items, clothing and other possessions.−2
HAND3109.1 - Hand wash lavatory is not accessible−2
HAND3109.5 - Soap and/or paper towels are not provided for use at the hand wash lavatory.−2
PERSONNEL901 - Employee did not wash hands and exposed portions of arms at appropriate time.−2

Base deductions−20 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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