What is Waffle House #727 - Restaurant's health inspection score?

Waffle House #727 - Restaurant has a SafeDine safety score of 83 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Waffle House #727 - Restaurant last inspected?

Waffle House #727 - Restaurant was last inspected on June 3, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Waffle House #727 - Restaurant have?

Waffle House #727 - Restaurant has 22 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Waffle House #727 - Restaurant safe to eat at?

Waffle House #727 - Restaurant has a good safety record with a score of 83/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Waffle House #727 - Restaurant serve?

Waffle House #727 - Restaurant serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Waffle House #727 - Restaurant

Name: Waffle House #727 - Restaurant
Address: 1988 O'NEAL LN, Baton Rouge, 70816
Rating: 83

1988 O'NEAL LN, Baton Rouge

Last inspected 12mo ago

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0Good

American

Better than 22% of american restaurants

Stable

5 inspections

Last: Jun 3, 2025

medium confidence

Directions Order

Inspections

20%

Clean Rate

4.4

Avg Violations

13 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Employee hygiene

Personal hygiene practices not followed

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-17

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-7 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

+3 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1988 O'NEAL LN, Baton Rouge, FL 70816

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Violation Timeline

Sep 2023

1 inspections

Sep

Jun 2024

2 inspections

13 basic

Jan 2025

1 inspections

7 basic

Jan

Jun 2025

1 inspections

2 basic

Inspection History

5 records on file

3 Routine1 Re-inspection1 Complaint

Jun 25

Routine InspectionLatest

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

FLOORS3701.5 - Floors are not clean.under prep equipment−2
PERMITS501.3 - A valid permit to operate is not posted in a conspicuous location.−2

Base deductions−4 pts

Jan 25

Routine Inspection

7 Basic

7 total

86/100inspection score

−14 pts

Basic (7)

−14 pts

FLOORS3701.5 - Floors are not clean.under equipment−2
GARBAGE3303.3 - Outside waste receptacles were not kept closed.−2
PERMITS501.3 - A valid permit to operate is not posted in a conspicuous location.−2
FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2
HAIR915 - Food handlers are not wearing proper hair restraints.−2
FOOD1317 - Using time only as a public health control, food was not marked or otherwise identified with the time within which it would be cooked , served , or discarded.eggs−2
FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2

Base deductions−14 pts

Jun 24

Re-inspection Inspection

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2

Base deductions−2 pts

Jun 24

Routine Inspection

12 Basic

12 total

76/100inspection score

−24 pts

Basic (12)

−24 pts

WALLS3703.3 - Walls/ceilings or attached equipment are not clean.prep area−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.undersides & sides of equipment−2
FOOD305 - A current state food safety certificate is not held by the owner or a designated employee of the establishment.−2
INSECT/RODENT3501 - Flies are present in the establishment.−2
CLEAN2517.9 - Single use/single service articles are not stored at least six (6) inches off the floor−2
PERMITS501.3 - A valid permit to operate is not posted in a conspicuous location.−2
CROSS1705 - Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.eggs−2
SANITIZER2513 - A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.−2
FOOD1317 - Using time only as a public health control, food was not marked or otherwise identified with the time within which it would be cooked , served , or discarded.eggs−2
FLOORS3701.5 - Floors are not clean.baseboard areas−2
OPENINGS3505.1 - Openings are not protected against the entry of rodents or insects.rear door−2
GARBAGE3303.3 - Outside waste receptacles were not kept closed.−2

Base deductions−24 pts

Sep 23

Complaint InspectionClean

No violations

100/100inspection score

Community Reviews

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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