What is Roul's Deli's health inspection score?

Roul's Deli has a SafeDine safety score of 73 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Roul's Deli last inspected?

Roul's Deli was last inspected on April 28, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Roul's Deli have?

Roul's Deli has 25 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Roul's Deli safe to eat at?

Roul's Deli has a good safety record with a score of 73/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Roul's Deli serve?

Roul's Deli serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Roul's Deli

Name: Roul's Deli
Address: 3327 HIGHLAND RD, Baton Rouge, 70802
Rating: 73

3327 HIGHLAND RD, Baton Rouge

Data may be outdated — inspected 4/28/2025

▲Improving

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0Good

American

Better than 22% of american restaurants

Improving

4 inspections

Last: Apr 28, 2025

low confidence

Directions Order

Inspections

Clean Rate

6.3

Avg Violations

14 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Plumbing issues

Plumbing or waste disposal problems

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-14 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

+8 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 68/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (73/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3327 HIGHLAND RD, Baton Rouge, FL 70802

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Violation Timeline

Jul 2024

1 inspections

4 basic

Jul

Dec 2024

1 inspections

8 basic

Apr 2025

2 inspections

13 basic

Apr

Inspection History

4 records on file

1 Re-inspection3 Routine

Apr 25

Re-inspection InspectionLatest

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

PREMISES3507.1 - There are unnecessary items on the premises.−2
EQUIPMENT2101.1 - Non-food contact equipment is not maintained in good repair.−2
FOOD1501.1 - Food is not stored in a clean, covered container.−2
FLOORS3701.5 - Floors are not clean.−2

Base deductions−8 pts

Apr 25

Routine Inspection

9 Basic

9 total

82/100inspection score

−18 pts

Basic (9)

−18 pts

OPENINGS3505.1 - Openings are not protected against the entry of rodents or insects.−2
EQUIPMENT2101.1 - Non-food contact equipment is not maintained in good repair.−2
FLOORS3701.5 - Floors are not clean.−2
ICE1907.2 - Ice dispensing utensils were not stored in a clean protected location.−2
PREMISES3507.1 - There are unnecessary items on the premises.−2
FOOD1501.1 - Food is not stored in a clean, covered container.−2
FOOD1309 - Food stored for cold-holding and service was not held at a temperature of 41 °F or below.−2
LINEN/LAUNDRY,4109.2 - Wet wiping cloths are not laundered before being used with a fresh solution of cleaner or sanitizer.−2
OPENINGS3505.1 - Openings are not protected against the entry of rodents or insects.−2

Base deductions−18 pts

Dec 24

Routine Inspection

8 Basic

8 total

84/100inspection score

−16 pts

Basic (8)

−16 pts

OPENINGS3505.1 - Openings are not protected against the entry of rodents or insects.−2
NON-FOOD2503.1 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.−2
FOOD1501.1 - Food is not stored in a clean, covered container.−2
FOOD2501 - Food contact surfaces and utensils are not clean to sight and touch.−2
FOOD1501.4 - Food is not stored six (6) inches off the floor.−2
EQUIPMENT2101.1 - Non-food contact equipment is not maintained in good repair.−2
PROHIBITED1503 - Food is stored under a possible source of contamination.−2
FLOORS3701.1 - Floors are not smooth and easily cleanable.−2

Base deductions−16 pts

Jul 24

Routine Inspection

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

EQUIPMENT2101.1 - Non-food contact equipment is not maintained in good repair.−2
THERMOMETER1321.2 - An accurate ambient air temperature-measuring device is not provided.−2
PLUMBING/GREASE3101 - Plumbing is not maintained.−2
FLOORS3701.6 - Floor is not maintained in good repair.−2

Base deductions−8 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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