What is Detroit Golf Club (14th Hole)'s health inspection score?

Detroit Golf Club (14th Hole) has a SafeDine safety score of 97 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Detroit Golf Club (14th Hole) last inspected?

Detroit Golf Club (14th Hole) was last inspected on November 4, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Detroit Golf Club (14th Hole) have?

Detroit Golf Club (14th Hole) has 4 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Detroit Golf Club (14th Hole) safe to eat at?

Yes, Detroit Golf Club (14th Hole) has an excellent safety record with a score of 97/100. This indicates strong compliance with health and safety standards.

Official Health Record

Detroit Golf Club (14th Hole)

Name: Detroit Golf Club (14th Hole)
Address: 17911 HAMILTON RD, Detroit, 48203
Rating: 97

17911 HAMILTON RD, Detroit

Last Inspected: 11/4/2025

Own or manage this restaurant?

Claim it to unlock analytics →

0Excellent

Detroit Golf

Ranked #1 of 6 in Detroit Golf

Stable

6 inspections

Last: Nov 4, 2025

high confidence

Directions Order

Inspections

50%

Clean Rate

0.7

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-3

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Inspection Timeline

-2 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

17911 HAMILTON RD, Detroit, MI 48203

Open in Maps

View Menu Order Online

Violation Timeline

Sep 2021

1 inspections

1 basic

Sep

Nov 2022

1 inspections

May 2023

1 inspections

May

Nov 2023

1 inspections

1 basic

Aug 2024

1 inspections

Aug

Nov 2025

1 inspections

2 basic

Inspection History

6 records on file

5 Routine Inspection1 Preopening/New

Nov 25

Routine Inspection InspectionLatest

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

3-304.12During pauses in FOOD preparation or dispensing, UTENSILS shall be stored: (A) In the FOOD with their handles above the top of the FOOD and the container; (B) In FOOD that is not POTENTIALLY HAZARDOUS with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon; (C) On a clean portion of the FOOD preparation table or cooking EQUIPMENT (D) In running water, such as dipper well. (E) In a clean, protected −2
6-501.12(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing. −2

Base deductions−4 pts

Aug 24

Routine Inspection InspectionClean

No violations

100/100inspection score

Nov 23

Routine Inspection Inspection

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

4-204.18If a condenser unit is an integral component of EQUIPMENT, the condenser unit shall be separated from the FOOD and FOOD storage space by a dustproof barrier. −2

Base deductions−2 pts

May 23

Preopening/New InspectionClean

No violations

100/100inspection score

Nov 22

Routine Inspection InspectionClean

No violations

100/100inspection score

Sep 21

Routine Inspection Inspection

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

3-302.12Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.−2

Base deductions−2 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Detroit Health Dept · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Detroit Unknown Restaurants Best in Detroit All Michigan Restaurants