What is Burger King #1028's health inspection score?

Burger King #1028 has a SafeDine safety score of 81 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Burger King #1028 last inspected?

Burger King #1028 was last inspected on October 28, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Burger King #1028 have?

Burger King #1028 has 5 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Burger King #1028 safe to eat at?

Burger King #1028 has a good safety record with a score of 81/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Burger King #1028 serve?

Burger King #1028 serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Burger King #1028

Name: Burger King #1028
Address: 9871 LIVERNOIS AVE, Detroit, 48204
Rating: 81

9871 LIVERNOIS AVE, Detroit

Data may be outdated — inspected 10/28/2022

▼Declining

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0Good

American•Oakman Blvd Community

Ranked #19 of 65 in Oakman Blvd CommunityBetter than 22% of american restaurants

Declining

3 inspections

Last: Oct 28, 2022

low confidence

Directions Order

Inspections

33%

Clean Rate

1.7

Avg Violations

44 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-19

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

-7 pts

Latest

100% weight

100

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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9871 LIVERNOIS AVE, Detroit, MI 48204

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Violation Timeline

Oct 2021

1 inspections

3 basic

Oct

Sep 2022

1 inspections

Oct 2022

1 inspections

1 intermediate

1 basic

Oct

Inspection History

3 records on file

2 Routine Inspection1 Complaint

Oct 22

Routine Inspection InspectionLatest

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

5-205.11(A) A HANDWASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use and used for no other purpose. (Pf) (B) An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf) −5

Basic (1)

−2 pts

6-501.12(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing. −2

Base deductions−7 pts

Sep 22

Complaint InspectionClean

No violations

100/100inspection score

Oct 21

Routine Inspection Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

3-305.11FOOD shall be protected from contamination by storing the FOOD: (1) In a clean, dry location; (2) Where it is not exposed to splash, dust, or other contamination; and (3) At least 15 cm (6 inches) above the floor, unless otherwise approved. −2
6-501.11PHYSICAL FACILITIES shall be maintained in good repair. −2
6-501.12(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing. −2

Base deductions−6 pts

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Community Safety Reports

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Data source: Detroit Health Dept · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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