What is Wendy's #24150's health inspection score?

Wendy's #24150 has a SafeDine safety score of 62 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Wendy's #24150 last inspected?

Wendy's #24150 was last inspected on December 7, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Wendy's #24150 have?

Wendy's #24150 has 31 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Wendy's #24150 safe to eat at?

Wendy's #24150 has a safety score of 62/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Wendy's #24150 serve?

Wendy's #24150 serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Wendy's #24150

Name: Wendy's #24150
Address: 10046 MARSH LN, Dallas, 75229
Rating: 62

10046 MARSH LN, Dallas

Data may be outdated — inspected 12/7/2023

▲Improving

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0Fair

American•North Dallas

Ranked #227 of 566 in North DallasBetter than 22% of american restaurants

Improving

5 inspections

Last: Dec 7, 2023

low confidence

Directions Order

Inspections

Clean Rate

6.2

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Handwashing

Employees not properly washing hands — contamination risk

Plumbing issues

Plumbing or waste disposal problems

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-38

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+13 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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10046 MARSH LN, Dallas, TX 75229

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Violation Timeline

Dec 2021

1 inspections

2 intermediate

4 basic

Dec

Jun 2022

1 inspections

2 intermediate

8 basic

Jan 2023

1 inspections

3 intermediate

4 basic

Jan

Jun 2023

1 inspections

1 intermediate

5 basic

Dec 2023

1 inspections

2 basic

Dec

Inspection History

5 records on file

5 Routine

Dec 23

Routine InspectionLatestScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*29 Food thermometers provided and accessible−2
provide thermometers for reach in cooler
DAL-2*41 Food storage containers, identified with common name of food.−2
label squeeze bottles

Base deductions−4 pts

Jun 23

Routine InspectionScore: 88

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-4*19 Water & Plumbing in good repair- per code−5
leaky faucet on hand washing sink and prep sink in the back

Basic (5)

−10 pts

DAL-1*24 Food Labeling- with common name of the food−2
label squeeze bottles
DAL-2*29 Food thermometers provided and accessible−2
provide thermometers for RIC
DAL-3*42 Dirty nonfood contact surfaces−2
clean bottom interior of RIF
DAL-5*21 RFSM - Not On Site−2
Register manager certificate with the City of Dallas
DAL-6*32 Damaged Equipment−2
Damaged equipment (refrigerator door wont shut close in the front)

Base deductions−15 pts

Jan 23

Routine InspectionScore: 84

3 Med4 Basic

7 total

77/100inspection score

−23 pts

Intermediate (3)

−15 pts

DAL-3*10 Sanitization after Cleaning−5
NO SANITIZER IN BUCKNER
DAL-4*20 Grease Trap Tickets−5
NO GREASE TRAP TICKET
DAL-6*19 Water & Plumbing in good repair- per code−5
WATER DRIPPING FROM FAUCET AT HAND SINK

Basic (4)

−8 pts

DAL-1*21 RFSM - Not On Site−2
NO CITY OF DALLAS RFSM
DAL-2*22 Accredited food handler certificate - 60 days−2
NO FOOD HANDLER
DAL-5*32 Maintain in Good Repair−2
FREEZER NOT IN GOOD REPAIR
DAL-7*47 Other Violations−2
NO POST TO LET CUSTOMER ASK FOR INSPECTION REPORT

Base deductions−23 pts

Jun 22

Routine InspectionScore: 82

2 Med8 Basic

10 total

74/100inspection score

−26 pts

Intermediate (2)

−10 pts

DAL-1*20 Grease Trap Tickets−5
No Current grease trap ticket on site
DAL-9*10 Clean Sight and Touch−5
Excess food debris in reach-in freezer and reach-in cooler

Basic (8)

−16 pts

DAL-2*21 RFSM - Not On Site−2
RFSM not on site and not registered with City of Dallas
DAL-3*30 Does Establishment have a current valid permit posted?−2
No food permit/copy on site
DAL-4*43 Ventilation hood systems, adequacy−2
Put in missing light bulb in vent hood
DAL-5*39 Equipment in good repair and proper adjustment.−2
Door to reach-in cooler not closing properly
DAL-6*34 Pest control-routine inspections for−2
Flies seen during inspection
DAL-7*31 No soap at handsink−2
Hand Sink didn't have soap
DAL-8*47 Other Violations−2
No choking poster in dining area
DAL-10*32 Thermometer in good condition or discarded−2
Thermometers in reach-in coolers needed to be replaced/not working

Base deductions−26 pts

Dec 21

Routine InspectionScore: 88

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-1*20 Grease Trap Tickets−5
DAL-6*02 Cold Hold (41øF/45øF or below)−5

Basic (4)

−8 pts

DAL-2*21 RFSM - Not On Site−2
Register food manager certificate with the city of Dallas
DAL-3*37 Storing the food at least 15 cm (6 inches) above the floor−2
DAL-4*31 Handwashing lavatory - used for other purpose−2
Do not store items in hand sink
DAL-5*39 Equipment in good repair and proper adjustment.−2
Cooler gasket, reach in cooler door can't properly close

Base deductions−18 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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