What is Tom Thumb #2990 - Produce's health inspection score?

Tom Thumb #2990 - Produce has a SafeDine safety score of 65 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Tom Thumb #2990 - Produce last inspected?

Tom Thumb #2990 - Produce was last inspected on April 7, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Tom Thumb #2990 - Produce have?

Tom Thumb #2990 - Produce has 10 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Tom Thumb #2990 - Produce safe to eat at?

Tom Thumb #2990 - Produce has a safety score of 65/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Tom Thumb #2990 - Produce serve?

Tom Thumb #2990 - Produce serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Tom Thumb #2990 - Produce

Name: Tom Thumb #2990 - Produce
Address: 7117 INWOOD RD, Dallas, 75209
Rating: 65

7117 INWOOD RD, Dallas

Data may be outdated — inspected 4/7/2023

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0Fair

American•Love Field

Ranked #132 of 396 in Love FieldBetter than 22% of american restaurants

Unknown

3 inspections

Last: Apr 7, 2023

low confidence

Directions Order

Inspections

33%

Clean Rate

3.3

Avg Violations

38 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-25

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

Real-time Score: 75/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (65/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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7117 INWOOD RD, Dallas, TX 75209

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Violation Timeline

Apr 2019

1 inspections

1 intermediate

7 basic

Apr

Apr 2021

1 inspections

Apr 2023

1 inspections

2 intermediate

Apr

Inspection History

3 records on file

3 Routine

Apr 23

Routine InspectionLatestScore: 94

2 Med

2 total

90/100inspection score

−10 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
Observed cheese @ 51 F
DAL-2*19 Water & Plumbing in good repair- per code−5
Repair clogged floor drain under table

Base deductions−10 pts

Apr 21

Routine InspectionCleanScore: 100

No violations

100/100inspection score

Apr 19

Routine InspectionScore: 87

1 Med7 Basic

8 total

81/100inspection score

−19 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5

Basic (7)

−14 pts

DAL-2*21 RFSM - Not On Site−2
Must register CFM certificates with the City of Dallas.
DAL-3*22 Handlers-Certificate Not On Site−2
All food handlers must be trained in food safety. No food handler training observed.
DAL-4*29 Food thermometers provided and accessible−2
No hanging food service thermometer observed in WIC
DAL-5*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
Remove dust build-up on blue fan cover in WIC
DAL-6*42 Dirty nonfood contact surfaces−2
clean and sanitize shelves throughout the prep area.
DAL-7*45 Premises shall be maintained in good repair−2
floor is not in good repair neat vegetable prep room.
DAL-8*44 Frequency. Refuse, recyclables/returnables removed−2
Remove trash from food prep area as often as needed.

Base deductions−19 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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