What is Taco-n-todo's health inspection score?

Taco-n-todo has a SafeDine safety score of 64 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Taco-n-todo last inspected?

Taco-n-todo was last inspected on September 29, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Taco-n-todo have?

Taco-n-todo has 15 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Taco-n-todo safe to eat at?

Taco-n-todo has a safety score of 64/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Taco-n-todo

Name: Taco-n-todo
Address: 11404 SHILOH RD #125, Dallas, 75228
Rating: 64

11404 SHILOH RD #125, Dallas

Data may be outdated — inspected 9/29/2023

▲Improving

Own or manage this restaurant?

Claim it to unlock analytics →

0Fair

East Dallas

Ranked #184 of 424 in East Dallas

Improving

4 inspections

Last: Sep 29, 2023

low confidence

Directions Order

Inspections

Clean Rate

3.8

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-36

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-2 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+6 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

11404 SHILOH RD #125, Dallas, TX 75228

Open in Maps

View Menu Order Online

Violation Timeline

Mar 2022

1 inspections

1 intermediate

1 basic

Mar

Sep 2022

1 inspections

2 intermediate

6 basic

Feb 2023

1 inspections

1 intermediate

1 basic

Feb

Sep 2023

1 inspections

3 basic

Inspection History

4 records on file

4 Routine

Sep 23

Routine InspectionLatestScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*43 Light bulbs, light shields provided−2
REPLACE BROKEN LIGHT UNDER VENT HOOD
DAL-2*45 Premises shall be maintained in good repair−2
PATCH HOLES IN FRP WALLS WHERE NEEDED .DISPOSE OF MOP EATER + HAND MOP WHEN NOT IN USE
DAL-3*47 Other Violations−2
PROVIDE PEST CONTROL RECORD ON SITE TO SHOW AT TIME OF INSPECTION

Base deductions−6 pts

Feb 23

Routine InspectionScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-2*19 One Inch Air Gap−5
NO ONE INCH AIR GAP AT DRAIN PIPE AND FLOOR DRAIN

Basic (1)

−2 pts

DAL-1*42 Floors/walls/ceiling/nonfood dirty−2
BUILD UP AT GASKET/DUSTY CEILING AND FAN COVER

Base deductions−7 pts

Sep 22

Routine InspectionScore: 85

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-7*10 Sanitization after Cleaning−5
NO SANITIZER IN BUCKET
DAL-8*20 Grease Trap Tickets−5
NO MOST RECENT GREASE TICKET

Basic (6)

−12 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
TOWEL STORE ON PREP SURFACE
DAL-2*41 Food storage containers, identified with common name of food.−2
FOOD NOT LABEL
DAL-3*28 Date marking > 24 hrs,on site,temp 41F−2
FOOD NOT DATE MARK IN RIC
DAL-4*31 Individual, disposable towels−2
NO TOWEL AT HAND SINK
DAL-5*42 Dirty nonfood contact surfaces−2
DIRTY UTENSIL STORAGE SURFACE
DAL-6*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o−2
NO TEST STRIP

Base deductions−22 pts

Mar 22

Routine InspectionScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-2*10 Sanitization after Cleaning−5
NO BUCKET SANITIZER

Basic (1)

−2 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
TOWEL STORE UNDER CUTTING BOARD

Base deductions−7 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas Unknown Restaurants Best in Dallas All Texas Restaurants