What is Taco Bell #364's health inspection score?

Taco Bell #364 has a SafeDine safety score of 64 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Taco Bell #364 last inspected?

Taco Bell #364 was last inspected on November 15, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Taco Bell #364 have?

Taco Bell #364 has 27 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Taco Bell #364 safe to eat at?

Taco Bell #364 has a safety score of 64/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Taco Bell #364

Name: Taco Bell #364
Address: 3223 FORT WORTH AVE, Dallas, 75211
Rating: 64

3223 FORT WORTH AVE, Dallas

Data may be outdated — inspected 11/15/2023

▲Improving

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0Fair

West Dallas

Ranked #150 of 356 in West Dallas

Improving

5 inspections

Last: Nov 15, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.4

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illness

Sick employee handling food — illness transmission risk

Plumbing issues

Plumbing or waste disposal problems

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-36

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-7 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+9 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3223 FORT WORTH AVE, Dallas, TX 75211

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Violation Timeline

Jan 2019

1 inspections

1 intermediate

4 basic

Jan

Jan 2020

1 inspections

1 intermediate

3 basic

Feb 2021

1 inspections

1 intermediate

8 basic

Feb

Nov 2022

1 inspections

1 intermediate

5 basic

Nov 2023

1 inspections

3 basic

Nov

Inspection History

5 records on file

5 Routine

Nov 23

Routine InspectionLatestScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-3*47 Handler-Certificate Not on site−2
Food handlers certificates not available
DAL-1*42 Floors/walls/ceiling/nonfood dirty−2
Clean food debris on floors & in dry storage
DAL-2*45Physical Facilities Floors,Walls,Ceilings−2
Fix/add new grout throughout kitchen>observed several spot with low levels thus allow water to pool & food debris

Base deductions−6 pts

Nov 22

Routine InspectionScore: 91

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
No current grease trap ticket available

Basic (5)

−10 pts

DAL-2*21 RFSM - Not On Site−2
No RFSM on site
DAL-3*41 Food storage containers, identified with common name of food.−2
Label bulk ingredient bins
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
Clean floor by soda syrup shelf/rack
DAL-5*45 Premises shall be maintained in good repair−2
Raise drain pipe by walk-in cooler
DAL-6*34 Outer door: solid,selfclosing,tightfitting−2
Fix weather strip to ensure tight closing door

Base deductions−15 pts

Feb 21

Routine InspectionScore: 88

1 Med8 Basic

9 total

79/100inspection score

−21 pts

Intermediate (1)

−5 pts

DAL-3*12 A food employee shall comply with an exclusion or RESTRICTION−5
missing employee health policies and procedures

Basic (8)

−16 pts

DAL-1*43 Ventilation hood systems, adequacy−2
vent hood broken must be replace or repair to proper condition
DAL-2*47 RFSM Certificate - Not Display−2
2nd warning missing RFSM manager certificates must be have FSM registered with the city
DAL-4*45 First Aid−2
incomplete first aid kit must be have complete first aid kit
DAL-5*39 Equipment compartments, drainage−2
drainage not working inside fryer area must be replace or repair to proper condition
DAL-6*46 Water, Plumbing, and Waste Plumbing Systems-good repair−2
drainage not working inside fryer area must be replace or repair to proper condition to avoid contamination
DAL-7*43 Ventilation systems:no public health hazard−2
vent hood broken must be repair vent hood to avoid unlawful discharges may not create public health hazard conditions
DAL-8*39 Equipment in good repair and proper adjustment.−2
drainage cover at drink soda machine rust and oxidize must be replace or repair to proper condition
DAL-9*29 Sanitizing solutions, testing devices−2
missing test strips on site must be have test strips on site to verified chemical concentration

Base deductions−21 pts

Jan 20

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-2*12 A food employee shall comply with an exclusion or RESTRICTION−5
missing writing employee health policies

Basic (3)

−6 pts

DAL-1*47 RFSM Certificate - Not Display−2
RFSM missing on site must be have current FSM registered with the city
DAL-3*42 Floors/walls/ceiling/nonfood dirty−2
floors behind equipment and shelving inside WI cooler units dirty must be clean to avoid cross contamination PIC must be ensure all floors must be clean when observed dirty during operational hours
DAL-4*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
missing bodily fluids writing procedures /spill kit

Base deductions−11 pts

Jan 19

Routine InspectionScore: 90

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*10 Q.A. PPM - follow manufacturer's direction−5
500 ppm

Basic (4)

−8 pts

DAL-2*22 Handlers-Certificate Not On Site−2
DAL-3*21 RFSM - Not On Site−2
DAL-4*31 Individual, disposable towels−2
DAL-5*45Floor, wall, ceiling - Exposed material−2
replace broken tile on base board

Base deductions−13 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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