What is Sushi Box's health inspection score?

Sushi Box has a SafeDine safety score of 50 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Sushi Box last inspected?

Sushi Box was last inspected on December 9, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Sushi Box have?

Sushi Box has 16 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Sushi Box safe to eat at?

Sushi Box has a safety score of 50/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Sushi Box serve?

Sushi Box serves Sushi cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Sushi Box

Name: Sushi Box
Address: 6757 ARAPAHO RD #709, Dallas, 75248
Rating: 50

6757 ARAPAHO RD #709, Dallas

Data may be outdated — inspected 12/9/2023

▼Declining

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0Fair

Sushi•Far North Dallas

Ranked #345 of 441 in Far North DallasBetter than 51% of sushi restaurants

Declining

3 inspections

Last: Dec 9, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.3

Avg Violations

30 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Handwashing

Employees not properly washing hands — contamination risk

Other violation

Regulatory compliance issue

Food labeling

Food not properly labeled or dated

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-50

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-8 pts

Potential hazards • 5 pts each

Basic

-9 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-9 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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6757 ARAPAHO RD #709, Dallas, TX 75248

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Violation Timeline

Jun 2022

1 inspections

5 basic

Jun

Mar 2023

1 inspections

1 intermediate

3 basic

Dec 2023

1 inspections

2 intermediate

5 basic

Dec

Inspection History

3 records on file

3 Routine

Dec 23

Routine InspectionLatestScore: 85

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-2*10 Clean Sight and Touch−5
internal oven components-black grease accumulation clean
DAL-3*19 No Hot Water / Water heater 50 gallon min.−5
water heater was not operate at begining of inspections

Basic (5)

−10 pts

DAL-1*26 Allergen Labeling−2
provide allergen disclosure on menu sesame, tree nuts, peanuts
DAL-4*21 RFSM - Not On Site−2
provide certified food manager on site at all times
DAL-5*28 Date marking > 24 hrs,on site,temp 41F−2
provide date marking not to exceed 7 days on prepared food spicy mayo, cut veggies
DAL-6*47 Conditions of Permit-in use of food equipment−2
provide most recent health inspection
DAL-7*25 HACCP Plan Record to be maintained−2
sushi pH was not taken- maintain pH log

Base deductions−20 pts

Mar 23

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*18 Toxic items storage adjacent to food/utensils−5

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*37 Preventing contamination from other sources. Miscellaneous sources of Contamination−2
STORE PERSONAL FOOD ITEMS AWAY FROM ESTABLISHMENT FOOD
DAL-4*38 Thawing. under running water criteria−2

Base deductions−11 pts

Jun 22

Routine InspectionScore: 93

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

DAL-1*21 RFSM - Not On Site−2
DAL-2*47 Handwashing signage−2
DAL-3*44 Trash can provided for papertowel waste−2
DAL-4*45 Drying Mops-air dry−2
DAL-5*32 Equipment and Utensils Multiuse Materials durable−2
Remove foil, paper towels and cardboard as shelf liners.

Base deductions−10 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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