What is Sporting Club's health inspection score?

Sporting Club has a SafeDine safety score of 64 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Sporting Club last inspected?

Sporting Club was last inspected on December 6, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Sporting Club have?

Sporting Club has 14 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Sporting Club safe to eat at?

Sporting Club has a safety score of 64/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Sporting Club serve?

Sporting Club serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Sporting Club

Name: Sporting Club
Address: 2516 FLORENCE ST, Dallas, 75204
Rating: 64

2516 FLORENCE ST, Dallas

Data may be outdated — inspected 12/6/2023

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0Fair

American•Uptown

Ranked #476 of 747 in UptownBetter than 17% of american restaurants

Unknown

3 inspections

Last: Dec 6, 2023

low confidence

Directions Order

Inspections

Clean Rate

4.7

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Other violation

Regulatory compliance issue

Food labeling

Food not properly labeled or dated

Food storage

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-36

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2516 FLORENCE ST, Dallas, TX 75204

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Violation Timeline

Jul 2021

1 inspections

1 intermediate

6 basic

Jul

Feb 2022

1 inspections

1 intermediate

2 basic

Dec 2023

1 inspections

1 intermediate

3 basic

Dec

Inspection History

3 records on file

3 Routine

Dec 23

Routine InspectionLatestScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*18 Toxic items labeling-non original container−5
OBSERVED SPRAY BOTTLES W/ CHEMICALS UNLABELED IN BAR / KITCHEN

Basic (3)

−6 pts

DAL-2*31 Individual, disposable towels−2
OBSERVED NO PAPER TOWELS IN KITCHEN HAND SINK / NO SIGNAGE IN VARIOUS SINKS
DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
KEEP EMPLOYEE DRINKS IN DESIGNATED AREA , OBSERVED WATER BOTTLES IN SCATTERED PLACES
DAL-4*36 Cloths in-use for wiping between uses stored−2
OBSERVED SOILED WIPING CLOTHS HANGING IN HAND SINK

Base deductions−11 pts

Feb 22

Routine InspectionScore: 95

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*18 Toxic items labeling-non original container−5
Label all chemical bottles

Basic (2)

−4 pts

DAL-2*41 Food Labeling - Bulk Food w/ Card or Sign−2
Label bulk containers
DAL-3*45 Premises shall be maintained in good repair−2
Replace lights under vent hood

Base deductions−9 pts

Jul 21

Routine InspectionScore: 89

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
Can opener observed with product accumilation

Basic (6)

−12 pts

DAL-2*21 RFSM - Not On Site−2
Provide food managers certificate and register with the city of dallas and post
DAL-3*34 Outer door: solid,selfclosing,tightfitting−2
Seal back door properly
DAL-4*28 Date marking Paragraphs (1) and (2) of this subsection do not apply to shellstock−2
Provide use by dates for all prepared product held longer than 24hrs not to exceed 7 day hold
DAL-5*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)−2
Provide trash cans at hand sinks
DAL-6*47 Handwashing signage−2
Signs for all hand sinks
DAL-7*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
observed employee eating customer product off expo line

Base deductions−17 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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