What is Snappy Salads's health inspection score?

Snappy Salads has a SafeDine safety score of 68 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Snappy Salads last inspected?

Snappy Salads was last inspected on August 11, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Snappy Salads have?

Snappy Salads has 24 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Snappy Salads safe to eat at?

Snappy Salads has a safety score of 68/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Snappy Salads

Name: Snappy Salads
Address: 717 N HARWOOD #100A, Dallas, 75201
Rating: 68

717 N HARWOOD #100A, Dallas

Data may be outdated — inspected 8/11/2023

▲Improving

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0Fair

Downtown

Ranked #555 of 1000 in Downtown

Improving

4 inspections

Last: Aug 11, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

34 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

14x

Food labeling

Food not properly labeled or dated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+15 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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717 N HARWOOD #100A, Dallas, TX 75201

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Violation Timeline

Mar 2019

1 inspections

3 intermediate

5 basic

Mar

Apr 2021

1 inspections

2 intermediate

6 basic

May 2022

1 inspections

1 intermediate

6 basic

May

Aug 2023

1 inspections

1 basic

Inspection History

4 records on file

4 Routine

Aug 23

Routine InspectionLatestScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
OBSERVED CLOTH TOWELS LINING THE BOTTOM SHELF OF RIC AT FRONT SERVICE LINE

Base deductions−2 pts

May 22

Routine InspectionScore: 89

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*19 Water & Plumbing in good repair- per code−5
WATER IS NOT AT 110F AT 74.2F

Basic (6)

−12 pts

DAL-2*28 Date marking > 24 hrs,on site,temp 41F−2
DAL-3*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim−2
FLIES PRESENT
DAL-4*36 Cloths in-use for wiping food spills used for no other purpose−2
NO TOWELS UNDERNEATH CUTTING BOARD
DAL-5*41 Food Labeling - Bulk food for self dispensing−2
LABEL FOOD CONTAINERS IN WALK IN COOLER/ DRESSINGS NEED TO BE LABELED
DAL-6*42 Dirty nonfood contact surfaces−2
CLEAN FAN COVERS
DAL-7*43 Clean vent syst:Intake/exhaust air ducts−2

Base deductions−17 pts

Apr 21

Routine InspectionScore: 84

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-1*19 Hand sink water temperature below 110'F−5
MEASURING AT 85.5F
DAL-6*20 Grease Trap Tickets−5
NEED CURRENT RECORDS

Basic (6)

−12 pts

DAL-2*42 Dirty nonfood contact surfaces−2
FAN COVERS IN WALK IN COOLER
DAL-3*28 Do not exceed manuf. use by date−2
FOUND SOME JUICES THAT WERE DATED 04/17/2021; ONE DIDNT HAVE A DATE ON IT PLEASE ISSUE A DATE TO THE ITEMS WITHOUT A DATE
DAL-4*29 Outfitter-Thermometer.−2
NEEDED IN REACH IN COOLER WITH THE TOWELS
DAL-5*27 Cooling, heating, and holding capacities. Equipment−2
FOUND CONDENSATION THROUGHOUT THE COOLERS(ABOUT 3 OF THEM)
DAL-7* 21 RFSM notify 10 days & replacement in 45 days−2
CERTIFICATE EX[IRED 07/2020
DAL-8*36 Cloths in-use for wiping food spills used for no other purpose−2

Base deductions−22 pts

Mar 19

Routine InspectionScore: 85

3 Med5 Basic

8 total

75/100inspection score

−25 pts

Intermediate (3)

−15 pts

DAL-1*10 Clean Sight and Touch−5
DAL-2*12 Report Sickness−5
DAL-3*20 Grease Trap Tickets−5

Basic (5)

−10 pts

DAL-4*21 RFSM - Not On Site−2
DAL-5*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
DAL-6*36 Cloths in-use for wiping between uses stored−2
DAL-7*41 Food Label - Bulk food w/ manufatuter labeling−2
DAL-8*42 Dirty nonfood contact surfaces−2

Base deductions−25 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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