What is Shop & Save Food Mart's health inspection score?

Shop & Save Food Mart has a SafeDine safety score of 67 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Shop & Save Food Mart last inspected?

Shop & Save Food Mart was last inspected on March 24, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Shop & Save Food Mart have?

Shop & Save Food Mart has 33 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Shop & Save Food Mart safe to eat at?

Shop & Save Food Mart has a safety score of 67/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Shop & Save Food Mart

Name: Shop & Save Food Mart
Address: 8104 HARRY HINES BLVD, Dallas, 75235
Rating: 67

8104 HARRY HINES BLVD, Dallas

Data may be outdated — inspected 3/24/2023

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0Fair

Love Field

Ranked #106 of 396 in Love Field

Unknown

5 inspections

Last: Mar 24, 2023

low confidence

Directions Order

Inspections

Clean Rate

6.6

Avg Violations

37 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-33

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

8104 HARRY HINES BLVD, Dallas, TX 75235

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Violation Timeline

Nov 2018

1 inspections

1 intermediate

4 basic

Nov

Feb 2020

1 inspections

1 intermediate

8 basic

Mar 2021

1 inspections

1 intermediate

5 basic

Mar

Feb 2022

1 inspections

2 intermediate

5 basic

Mar 2023

1 inspections

2 intermediate

4 basic

Mar

Inspection History

5 records on file

5 Routine

Mar 23

Routine InspectionLatestScore: 90

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-1*10 Clean Sight and Touch−5
Clean inside moldy ice machine and inside dirty microwave
DAL-2*19 Water & Plumbing in good repair- per code−5
big leaks on 3-comp sink (knobs)

Basic (4)

−8 pts

DAL-3*39 Equipment in good repair and proper adjustment.−2
Repair ice machine lid. Observed to fall off machine
DAL-4*42 Dirty nonfood contact surfaces−2
clean dirty WIC A/C vents
DAL-5*44 Trash can provided for papertowel waste−2
DAL-6*45 Premises shall be maintained in good repair−2
Repair hand wash sink by securing it to wall properly

Base deductions−18 pts

Feb 22

Routine InspectionScore: 88

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-1*07 Food safe, good condition, unadulterated, and honestly presented−5
Observed moldy burrito in WIC. COS.
DAL-2*10 Clean Sight and Touch−5
Observed dirty ice machine.

Basic (5)

−10 pts

DAL-3*28 Original cont. of RTE/PHF/Day1= day of opening−2
Observed burrito not datemarked.
DAL-4*39 Utensils, single serve items 6 inches off - floor−2
Observed cups stored on the floor in dry storage.
DAL-5*42 Floors/walls/ceiling/nonfood dirty−2
Observed dirty floor and ceiling in WIC.
DAL-6*46 Covered waste receptacle for women's restroom−2
Observed no covered trash receptacle in restroom.
DAL-7*47 Handwashing signage−2
Need handwash signage at handwash sink.

Base deductions−20 pts

Mar 21

Routine InspectionScore: 90

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*07 Food safe, good condition, unadulterated, and honestly presented−5
Observed dented can

Basic (5)

−10 pts

DAL-2*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date−2
Observed some items (burger, burrito) not date-marked
DAL-3*31 No soap at handsink−2
Observed no hand soap at hand sink
DAL-4*34 Pest control-routine inspections for−2
Provide pest control records
DAL-5*42 Dirty nonfood contact surfaces−2
Observed dirty floors, dirty WIC shelves
DAL-6*46 Covered waste receptacle for women's restroom−2
Cover trash in restroom

Base deductions−15 pts

Feb 20

Routine InspectionScore: 86

1 Med8 Basic

9 total

79/100inspection score

−21 pts

Intermediate (1)

−5 pts

DAL-1*18 Chemical separate by spacing - Retail Sale−5
Separate auto chemicals from beverages

Basic (8)

−16 pts

DAL-2*28 Do not exceed manuf. use by date−2
Observed milk expired 1/18/20
DAL-3*31 Handwashing lavatory - accessible−2
do not block hand sink
DAL-4*32 Nonfood surfaces-design to be cleaned easily−2
Observed cardboard used as liner in WIC
DAL-5*39 Equipment in good repair and proper adjustment.−2
Observed broken ice machine, WIC flaps
DAL-6*42 Dirty nonfood contact surfaces−2
Clean back area, WIC floor & shelves.
DAL-7*45 Premises shall be maintained in good repair−2
Seal hand sinks to wall
DAL-8*46 Enclosed toilet room w/self closing doors−2
Install self-closing mechanism on bathroom door.
DAL-9*47 Handwashing signage−2
Provide hand wash signs at all hand sinks, including bathroom.

Base deductions−21 pts

Nov 18

Routine InspectionScore: 93

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-2*07 Food safe, good condition, unadulterated, and honestly presented−5

Basic (4)

−8 pts

DAL-1*37 Storing the food at least 15 cm (6 inches) above the floor−2
DAL-3*45 Premises shall be maintained in good repair−2
DAL-4*46 Toilet rooms, convenience and accessibility−2
Detail clean the restrooms
DAL-5*40 Handle & dispense of cleaned utensils, single-use−2

Base deductions−13 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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