What is Salas Deli's health inspection score?

Salas Deli has a SafeDine safety score of 67 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Salas Deli last inspected?

Salas Deli was last inspected on July 21, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Salas Deli have?

Salas Deli has 14 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Salas Deli safe to eat at?

Salas Deli has a safety score of 67/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Salas Deli serve?

Salas Deli serves Deli cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Salas Deli

Name: Salas Deli
Address: 5220 SPRING VALLEY RD #LL95, Dallas, 75240
Rating: 67

5220 SPRING VALLEY RD #LL95, Dallas

Data may be outdated — inspected 7/21/2023

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0Fair

Deli•Far North Dallas

Ranked #155 of 441 in Far North DallasBetter than 51% of deli restaurants

Unknown

4 inspections

Last: Jul 21, 2023

low confidence

Directions Order

Inspections

Clean Rate

3.5

Avg Violations

35 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Food labeling

Food not properly labeled or dated

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-33

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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5220 SPRING VALLEY RD #LL95, Dallas, TX 75240

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Violation Timeline

Mar 2019

1 inspections

1 intermediate

2 basic

Mar

Jul 2020

1 inspections

1 intermediate

1 basic

Aug 2021

1 inspections

5 basic

Aug

Jul 2023

1 inspections

4 basic

Inspection History

4 records on file

4 Routine

Jul 23

Routine InspectionLatestScore: 94

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*28 Date marking > 24 hrs,on site,temp 41F−2
Label and date all food
DAL-2*29 Cold/hot hold unit thermometer easily viewable−2
Provide thermometers for all equipment
DAL-3*42 Dirty nonfood contact surfaces−2
Clean shelves, cooler gaskets, air vents in dining room
DAL-4*47 Other Violations−2
Acquire health permit and restaurant name change

Base deductions−8 pts

Aug 21

Routine InspectionScore: 93

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

DAL-1*22 Accredited food handler certificate - 60 days−2
all food handlers must be trained in food safety
DAL-2*42 Dirty nonfood contact surfaces−2
detail clean the toaster (heavy crumb build up)
DAL-3*36 Cloths in-use for wiping between uses stored−2
properly store wet wiping towels-throughout the establishment
DAL-4*45 Premises shall be maintained in good repair−2
repair the wall at hand sink
DAL-5*21 RFSM - Not On Site−2
no rfsm on duty, current rfsm expired

Base deductions−10 pts

Jul 20

Routine InspectionScore: 95

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
thoroughly clean the inside of the reach in cooler

Basic (1)

−2 pts

DAL-2*28 Do not exceed manuf. use by date−2
16 oz egg white liquid - 5/21/20

Base deductions−7 pts

Mar 19

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-3*10 Clean Sight and Touch−5
clean the shelves inside the reach in cooler

Basic (2)

−4 pts

DAL-1*28 Do not exceed manuf. use by date−2
pastrami with a use by date of 2/22/19
DAL-2*41 Food storage containers, identified with common name of food.−2

Base deductions−9 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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