What is Papa Market Deli's health inspection score?

Papa Market Deli has a SafeDine safety score of 45 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Papa Market Deli last inspected?

Papa Market Deli was last inspected on January 8, 2020. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Papa Market Deli have?

Papa Market Deli has 17 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Papa Market Deli safe to eat at?

Papa Market Deli has a safety score of 45/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Papa Market Deli serve?

Papa Market Deli serves Deli cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Papa Market Deli

Name: Papa Market Deli
Address: 3522 RAMONA AVE, Dallas, 75216
Rating: 45

3522 RAMONA AVE, Dallas

Data may be outdated — inspected 1/8/2020

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0Poor

Deli•South Dallas

Ranked #402 of 489 in South DallasBetter than 36% of deli restaurants

Stable

2 inspections

Last: Jan 8, 2020

low confidence

Directions Order

Inspections

Clean Rate

8.5

Avg Violations

76 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Food storage

Food not properly stored or protected

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-58

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-23 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-2 pts

Latest

100% weight

2nd

60% weight

Real-time Score: 42/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (45/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3522 RAMONA AVE, Dallas, TX 75216

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Inspection History

2 records on file

2 Routine

Jan 20

Routine InspectionLatestScore: 80

6 Med2 Basic

8 total

66/100inspection score

−34 pts

Intermediate (6)

−30 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
LETTUCE 53*F STORED AT ROOM TEMPERATURE
DAL-2*18 Toxic items storage adjacent to food/utensils−5
FLY HANGER STORED WITH FOOD ITEM
DAL-4*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio−5
RAW BACON STORED NEXT TO RTE FOODS
DAL-5*14 When to wash hands before donning new gloves−5
LACK OF HANDWASHING
DAL-6*19 Hand sink water temperature below 110'F−5
HOT WATER <110*F WITHIN 20 SECS
DAL-7*10 Clean Sight and Touch−5
CLEAN ALL

Basic (2)

−4 pts

DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
PERSONAL DRINK STORED ON PREP TABLE I
DAL-8*45 Lockers to be used to store personal items−2
PHONE STORED ON PREP TABLE IN KITCHEN

Base deductions−34 pts

Jan 19

Routine InspectionScore: 86

2 Med7 Basic

9 total

76/100inspection score

−24 pts

Intermediate (2)

−10 pts

DAL-3*02 Cold Hold (41øF/45øF or below)−5
RAW EGGS 62.1*F STORED ON PREP TABLE
DAL-8*10 Clean Sight and Touch−5
CLEAN ALL

Basic (7)

−14 pts

DAL-1*39 Cooking equipment free of encrusted grease−2
REMOVE ALL FROM EQUIPMENT
DAL-2*47 Handwashing signage−2
PROVIDE
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
CLEAN ALL
DAL-5*36 Cloths in-use for wiping between uses stored−2
WIPING CLOTHES STORED ON PREP TABLE
DAL-6*32 Package integrity−2
REMOVE ALL DENTED CANS
DAL-7*37 Unpackaged food may not be stored in direct contact with undrained ice−2
DISCONTINUE USE OF IGLOO COOLER: UNDRAINED ICE STORED IN STANDING WATER
DAL-9*45 Lockers to be used to store personal items−2
PERSONAL ITEMS STORED WITH CUSTOMERS ITEMS

Base deductions−24 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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