What is Panda Express #1819's health inspection score?

Panda Express #1819 has a SafeDine safety score of 75 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Panda Express #1819 last inspected?

Panda Express #1819 was last inspected on November 7, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Panda Express #1819 have?

Panda Express #1819 has 20 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Panda Express #1819 safe to eat at?

Panda Express #1819 has a good safety record with a score of 75/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Panda Express #1819

Name: Panda Express #1819
Address: 13350 DALLAS PKWY #915, Dallas, 75240
Rating: 75

13350 DALLAS PKWY #915, Dallas

Data may be outdated — inspected 11/7/2023

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0Good

Far North Dallas

Ranked #38 of 441 in Far North Dallas

Stable

9 inspections

Last: Nov 7, 2023

low confidence

Directions Order

Inspections

22%

Clean Rate

2.2

Avg Violations

30 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Other violation

Regulatory compliance issue

Waste management

Garbage or waste not properly handled

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-25

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+1 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

13350 DALLAS PKWY #915, Dallas, TX 75240

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Violation Timeline

Feb 2019

1 inspections

3 basic

Feb

Aug 2019

1 inspections

2 intermediate

3 basic

Mar 2020

1 inspections

1 intermediate

2 basic

Mar

Dec 2020

1 inspections

2 intermediate

2 basic

Apr 2021

1 inspections

1 intermediate

1 basic

Apr

Dec 2021

1 inspections

1 basic

Aug 2022

1 inspections

2 basic

Aug

Feb 2023

1 inspections

Nov 2023

1 inspections

Nov

Inspection History

9 records on file

9 Routine

Nov 23

Routine InspectionLatestCleanScore: 100

No violations

100/100inspection score

Feb 23

Routine InspectionCleanScore: 100

No violations

100/100inspection score

Aug 22

Routine InspectionScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*44 Trash can provided for papertowel waste−2
DAL-2*21 RFSM - Not On Site−2
Register servsafe certificate with the city of Dallas

Base deductions−4 pts

Dec 21

Routine InspectionScore: 98

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*21 RFSM - Not On Site−2
Update registered food service manager certificate and obtain an extra one in case of absence

Base deductions−2 pts

Apr 21

Routine InspectionScore: 95

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5

Basic (1)

−2 pts

DAL-2*21 RFSM - Not On Site−2

Base deductions−7 pts

Dec 20

Routine InspectionScore: 91

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-1*03 Food products not maintained at 135øF or above−5
BEJING BEEF 118, CHICKEN STIR FRY 107
DAL-2*20 Grease Trap Tickets−5

Basic (2)

−4 pts

DAL-3*21 RFSM - Not On Site−2
DAL-4*47 Health permit posted−2

Base deductions−14 pts

Mar 20

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*03 Food products not maintained at 135øF or above−5
KUNG PAO CHICKEN 115, TERYAKI CHICKEN 103

Basic (2)

−4 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*47 Conditions of Permit-in use of food equipment−2

Base deductions−9 pts

Aug 19

Routine InspectionScore: 89

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-2*02 Cold Hold (41øF/45øF or below)−5
raw chicken(walk in cooler) measured at 46 degrees F; raw beef(walk in cooler) measured at 46.5 degrees F
DAL-3*20 Grease Trap Tickets−5
needed on site

Basic (3)

−6 pts

DAL-1*21 RFSM - Not On Site−2
register with the City of Dallas as a Registered Food Service Manager
DAL-4*24 Food Labeling- with common name of the food−2
DAL-5*45 Cleaning floors, dustless methods−2
food debris and grease under the fryers

Base deductions−16 pts

Feb 19

Routine InspectionScore: 94

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
DAL-2*21 RFSM - Not On Site−2
expired permit;
DAL-3*22 Handlers-Certificate Not On Site−2
all employees that deal directly with food preparation must obtain a valid food handler card

Base deductions−6 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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