What is Oliver Wendell Holmes's health inspection score?

Oliver Wendell Holmes has a SafeDine safety score of 72 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Oliver Wendell Holmes last inspected?

Oliver Wendell Holmes was last inspected on May 12, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Oliver Wendell Holmes have?

Oliver Wendell Holmes has 21 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Oliver Wendell Holmes safe to eat at?

Oliver Wendell Holmes has a good safety record with a score of 72/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Oliver Wendell Holmes serve?

Oliver Wendell Holmes serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Oliver Wendell Holmes

Name: Oliver Wendell Holmes
Address: 2001 E KIEST BLVD, Dallas, 75216
Rating: 72

2001 E KIEST BLVD, Dallas

Data may be outdated — inspected 5/12/2023

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0Good

American•South Dallas

Ranked #82 of 489 in South DallasBetter than 17% of american restaurants

Improving

10 inspections

Last: May 12, 2023

low confidence

Directions Order

Inspections

30%

Clean Rate

2.1

Avg Violations

36 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-28

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-2 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+6 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2001 E KIEST BLVD, Dallas, TX 75216

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Violation Timeline

Nov 2018

1 inspections

2 intermediate

4 basic

Nov

May 2019

1 inspections

1 intermediate

4 basic

Nov 2019

1 inspections

1 intermediate

Nov

May 2020

1 inspections

1 intermediate

1 basic

Dec 2020

1 inspections

Dec

May 2021

1 inspections

1 basic

Nov 2021

1 inspections

Nov

May 2022

1 inspections

1 intermediate

3 basic

Nov 2022

1 inspections

2 basic

Nov

May 2023

1 inspections

Inspection History

10 records on file

10 Routine

May 23

Routine InspectionLatestCleanScore: 100

No violations

100/100inspection score

Nov 22

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*39 Keep utensils handles upright or protected−2
store clean equipment with handles faced up.
DAL-2*43 Clean vent syst:Intake/exhaust air ducts−2
clean all ari intake vents throughout out the kitchen service area.

Base deductions−4 pts

May 22

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-2*19 Water & Plumbing in good repair- per code−5
Repair leaking faucet at the 3 compartment sink

Basic (3)

−6 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Clean dusty WIC vents
DAL-3*32 Equipment and Utensils Multiuse Materials durable−2
Remove disposable wipes and clothes that line the tray
DAL-4*43 Light bulbs, light shields provided−2
Replace light bulb under venthood

Base deductions−11 pts

Nov 21

Routine InspectionCleanScore: 100

No violations

100/100inspection score

May 21

Routine InspectionScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*43 Clean vent syst:Intake/exhaust air ducts−2

Base deductions−2 pts

Dec 20

Routine InspectionCleanScore: 100

No violations

100/100inspection score

May 20

Routine InspectionScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*11 Distressed merchandise, segregation and location−5

Basic (1)

−2 pts

DAL-2*35 Eating food, chewing gum, drinking beverages, or using tobacco−2

Base deductions−7 pts

Nov 19

Routine InspectionScore: 97

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
DIRTY ICE MACHINE

Base deductions−5 pts

May 19

Routine InspectionScore: 92

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
SERVICE GREASE TRAP EVERY 90 DAYS

Basic (4)

−8 pts

DAL-2*33 Service sink or one curbed cleaning facility provided−2
REPAIR UTILITY SINK-DO NOT POUR WATER DOWN FLOOR Drainage
DAL-3*34 Insect control:prevent dead insects from food−2
OBSERVED DEAD ROACH AT SIDE OF ICE MACHINE.
DAL-4*39 Cutting surfaces.−2
RAPAIR DAMAGE CUTTING BOARD AS OFTEN AS NEEDED
DAL-5*47 Other Violations−2
EMPTY WASTE WATER UNDERNEATH REACH IN COOLER AS OFTEN AS NEEDED

Base deductions−13 pts

Nov 18

Routine InspectionScore: 90

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-5*10 Clean Sight and Touch−5
CLEAN INSIDE ICE MACHINE
DAL-6*03 Food products not maintained at 135øF or above−5
CHICKEN TENDERS 114*F,112*F IN HHU

Basic (4)

−8 pts

DAL-1*42 Dirty nonfood contact surfaces−2
CLEA FAN COVER & CEILING IN WIC
DAL-2*45 Premises shall be maintained in good repair−2
REPAIR CHIPPING PAINT
DAL-3*45 Ceiling easily cleanable and light in color−2
REPLACE MISSING CEILING TILE
DAL-4*43 Light - 10 foot : Walk-in, Dry storage−2
REPLACE LIGHT IN WIC

Base deductions−18 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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