What is OK Beer & Wine's health inspection score?

OK Beer & Wine has a SafeDine safety score of 71 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was OK Beer & Wine last inspected?

OK Beer & Wine was last inspected on May 26, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does OK Beer & Wine have?

OK Beer & Wine has 19 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is OK Beer & Wine safe to eat at?

OK Beer & Wine has a good safety record with a score of 71/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does OK Beer & Wine serve?

OK Beer & Wine serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

OK Beer & Wine

Name: OK Beer & Wine
Address: 1101 S BEACON ST, Dallas, 75223
Rating: 71

1101 S BEACON ST, Dallas

Data may be outdated — inspected 5/26/2023

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0Good

American•East Dallas

Ranked #87 of 424 in East DallasBetter than 17% of american restaurants

Stable

4 inspections

Last: May 26, 2023

low confidence

Directions Order

Inspections

Clean Rate

4.8

Avg Violations

35 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-29

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+2 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

1101 S BEACON ST, Dallas, TX 75223

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Violation Timeline

Mar 2019

1 inspections

1 intermediate

8 basic

Mar

Aug 2021

1 inspections

7 basic

Jul 2022

1 inspections

2 basic

Jul

May 2023

1 inspections

1 basic

Inspection History

4 records on file

4 Routine

May 23

Routine InspectionLatestScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Clean inside ice machine

Base deductions−2 pts

Jul 22

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Clean back area near 3CS and floor of WIC
DAL-2*45 Ceiling easily cleanable and light in color−2
Fix/replace/clean FRP roof in WIC

Base deductions−4 pts

Aug 21

Routine InspectionScore: 91

7 Basic

7 total

86/100inspection score

−14 pts

Basic (7)

−14 pts

DAL-1*28 Do not exceed manuf. use by date−2
Date mark ready to eat items
DAL-2*31 Handwashing lavatory - accessible−2
Remove cooler from in front of hand washing sink
DAL-3*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
Clean/fix leak in WIC
DAL-4*42 Dirty nonfood contact surfaces−2
Clean WIC vent covers and ice machine
DAL-5*45 Premises shall be maintained in good repair−2
Fix hole in floor
DAL-6*46 Physical Facilities Premises−2
Clean toilet
DAL-7*47 Health permit posted−2
Display food permit

Base deductions−14 pts

Mar 19

Routine InspectionScore: 87

1 Med8 Basic

9 total

79/100inspection score

−21 pts

Intermediate (1)

−5 pts

DAL-2*10 Clean Sight and Touch−5

Basic (8)

−16 pts

DAL-1*47 Other Violations−2
DAL-3*39 Store equipment & utensils in a clean, dry place−2
DAL-4*45 Premises shall be maintained in good repair−2
DAL-5*32 Approved Food Contact Equip.−2
DAL-6*42 Floors/walls/ceiling/nonfood dirty−2
DAL-7*31 Handwashing lavatory - accessible−2
DAL-8*44 Receptacles and waste Units-contructed−2
DAL-9*43 Light - 10 foot : Walk-in, Dry storage−2

Base deductions−21 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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