What is Oak'd Restaurant Llc's health inspection score?

Oak'd Restaurant Llc has a SafeDine safety score of 45 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Oak'd Restaurant Llc last inspected?

Oak'd Restaurant Llc was last inspected on July 29, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Oak'd Restaurant Llc have?

Oak'd Restaurant Llc has 20 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Oak'd Restaurant Llc safe to eat at?

Oak'd Restaurant Llc has a safety score of 45/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Oak'd Restaurant Llc

Name: Oak'd Restaurant Llc
Address: 5500 GREENVILLE AVE #1300, Dallas, 75206
Rating: 45

5500 GREENVILLE AVE #1300, Dallas

Data may be outdated — inspected 7/29/2023

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0Poor

Greenville

Ranked #383 of 462 in Greenville

Declining

3 inspections

Last: Jul 29, 2023

low confidence

Directions Order

Inspections

Clean Rate

6.7

Avg Violations

33 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Handwashing

Employees not properly washing hands — contamination risk

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-55

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-8 pts

Potential hazards • 5 pts each

Basic

-12 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-7 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

5500 GREENVILLE AVE #1300, Dallas, TX 75206

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Violation Timeline

May 2022

1 inspections

2 intermediate

2 basic

May

Jan 2023

1 inspections

8 basic

Jul 2023

1 inspections

2 intermediate

6 basic

Jul

Inspection History

3 records on file

3 Routine

Jul 23

Routine InspectionLatestScore: 85

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-1*10 Equipment and Utensils Cleaning-contamination−5
CAN OPENER OBSERVED WITH PRODUCT DEBRIS ACCUMULATION
DAL-2*20 Grease Trap Tickets−5
SERVICE GREASE TRAP EVERY 90 DAYS MAINTAIN MANIFEST ON FILE TO PRESENT UPON INSPECTION

Basic (6)

−12 pts

DAL-3*22 Accredited food handler certificate - 60 days−2
ALL EMPLOYEES NOT MANAGER CERTIFIED SHALL OBTAIN FOOD HANDLER CERTIFICATES WITHIN 30 DAYS OF EMPLOYMENT
DAL-4*30 Does Establishment have a current valid permit posted?−2
POST FOOD ESTABLISHMENT PERMIT IN PUBLIC VIEW
DAL-5*32 Maintain in Good Repair−2
REPLACE CHIPPED RUBBER SPATULAS
DAL-6*37 Food protected from cross contamination by storing the food in packages, covered containers, or−2
COVER ALL FOOD INSIDE WIC
DAL-7*42 Floors/walls/ceiling/nonfood dirty−2
GASKETS AND FAN COVERS INSIDE WIC OBSERVED WITH DUST ACCUMULATION
DAL-8*43 Light bulbs, light shields provided−2
REPLACE BROKEN LIGHTS UNDER VENT HOOD

Base deductions−22 pts

Jan 23

Routine InspectionScore: 90

8 Basic

8 total

84/100inspection score

−16 pts

Basic (8)

−16 pts

DAL-1*21 RFSM - Not On Site−2
RFSM not registered with City of Dallas. Register at dallascityhall.com.
DAL-2*31 Individual, disposable towels−2
Observed no paper towels at bar handwash sink.
DAL-3*34 Insect control devices-not over food/food prep−2
Observed fly traps hung over prep tables.
DAL-4*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
Observed dirty WIC fan covers.
DAL-5*39 Store all equipment & utensil covered or inverted−2
Invert to-go containers where possible.
DAL-6*42 Floors/walls/ceiling/nonfood dirty−2
Observed dirty floors at bar.
DAL-7*47 Handwashing signage−2
Need handwash signage.
DAL-8*45 Lockers to be used to store personal items−2
Store all personal items in appropriate place.

Base deductions−16 pts

May 22

Routine InspectionScore: 91

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-2*10 Clean Sight and Touch−5
CAN OPENER BLADE DIRTY
DAL-4*20 Grease Trap Tickets−5
GREASE TRAP RECORDS ONSITE

Basic (2)

−4 pts

DAL-1*34 Pest Control−2
FLIES OBSERVED
DAL-3*21 RFSM - Not On Site−2
MUST HAVE RFSM ONSITE

Base deductions−14 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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