What is Nothing Bundt Cakes's health inspection score?

Nothing Bundt Cakes has a SafeDine safety score of 62 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Nothing Bundt Cakes last inspected?

Nothing Bundt Cakes was last inspected on February 1, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Nothing Bundt Cakes have?

Nothing Bundt Cakes has 25 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Nothing Bundt Cakes safe to eat at?

Nothing Bundt Cakes has a safety score of 62/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Nothing Bundt Cakes serve?

Nothing Bundt Cakes serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Nothing Bundt Cakes

Name: Nothing Bundt Cakes
Address: 10720 PRESTON RD 1101B, Dallas, 75230
Rating: 62

10720 PRESTON RD 1101B, Dallas

Data may be outdated — inspected 2/1/2024

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0Fair

American•North Dallas

Ranked #247 of 566 in North DallasBetter than 17% of american restaurants

Stable

6 inspections

Last: Feb 1, 2024

low confidence

Directions Order

Inspections

Clean Rate

4.2

Avg Violations

27 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Other violation

Regulatory compliance issue

10x

Food storage

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-38

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-9 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+4 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

10720 PRESTON RD 1101B, Dallas, TX 75230

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Violation Timeline

Nov 2018

1 inspections

3 basic

Nov

Feb 2020

1 inspections

1 intermediate

2 basic

Mar 2021

1 inspections

3 basic

Mar

Feb 2022

1 inspections

1 intermediate

5 basic

Feb 2023

1 inspections

6 basic

Feb

Feb 2024

1 inspections

4 basic

Inspection History

6 records on file

6 Routine

Feb 24

Routine InspectionLatestScore: 96

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
store wet wiping cloths in sanitizer bucket
DAL-2*41 Food storage containers, identified with common name of food.−2
label bulk containers and sanitizer bottles
DAL-3*45 Lockers to be used to store personal items−2
store personal items (drinks in reach in cooler) in separate area
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
clean the floor throughout the kitchen

Base deductions−8 pts

Feb 23

Routine InspectionScore: 92

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

DAL-1*21 RFSM - Not On Site−2
provide RFSM
DAL-2*22 Accredited food handler certificate - 60 days−2
Employees need food handlers certificate
DAL-3*36 Cloths in-use for wiping between uses stored−2
wiping cloths must be stored in sanitizer buckets
DAL-4*37 Storing the food at least 15 cm (6 inches) above the floor−2
food has to be 6 inches off the ground
DAL-5*42 Dirty nonfood contact surfaces−2
clean inside RIC (bottom)
DAL-6*42 Floors/walls/ceiling/nonfood dirty−2
clean floors

Base deductions−12 pts

Feb 22

Routine InspectionScore: 90

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5

Basic (5)

−10 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*44 Trash can provided for papertowel waste−2
DAL-4*37 Storing the food at least 15 cm (6 inches) above the floor−2
In walk in freezer
DAL-5*31 Handwashing lavatory - accessible−2
DAL-6*43 Light bulbs, light shields provided−2

Base deductions−15 pts

Mar 21

Routine InspectionScore: 95

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*43 Light bulbs, light shields provided−2
DAL-2*21 PIC ensures food handlers properly trained−2
DAL-3*21 RFSM - Not On Site−2
Register food handler certificate with the city of Dallas

Base deductions−6 pts

Feb 20

Routine InspectionScore: 93

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-2*20 Grease Trap Tickets−5

Basic (2)

−4 pts

DAL-1*22 Handlers-Certificate Not On Site−2
DAL-3*21 RFSM - Not On Site−2

Base deductions−9 pts

Nov 18

Routine InspectionScore: 94

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*21 RFSM - Not On Site−2
register certificate with city of dallas
DAL-2*31 Handwashing lavatory - accessible−2
DAL-3*22 Handlers-Certificate Not On Site−2

Base deductions−6 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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