What is Louisana Catfish's health inspection score?

Louisana Catfish has a SafeDine safety score of 49 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Louisana Catfish last inspected?

Louisana Catfish was last inspected on September 15, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Louisana Catfish have?

Louisana Catfish has 34 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Louisana Catfish safe to eat at?

Louisana Catfish has a safety score of 49/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Louisana Catfish

Name: Louisana Catfish
Address: 100 HIGHLAND HILLS S/C, Fort Worth, 75241
Rating: 49

100 HIGHLAND HILLS S/C, Fort Worth

Data may be outdated — inspected 9/15/2023

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0Poor

Dallas

Ranked #989 of 1000 in Dallas

Improving

6 inspections

Last: Sep 15, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.7

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

19x

Facility condition

Building maintenance or structural issues

Food labeling

Food not properly labeled or dated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-51

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-8 pts

Potential hazards • 5 pts each

Basic

-11 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+6 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

100 HIGHLAND HILLS S/C, Fort Worth, TX 75241

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Violation Timeline

Jan 2019

1 inspections

1 intermediate

3 basic

Jan

Jan 2020

1 inspections

1 intermediate

4 basic

Jul 2020

1 inspections

2 intermediate

4 basic

Jul

Aug 2021

1 inspections

2 intermediate

3 basic

Jun 2022

1 inspections

3 intermediate

4 basic

Jun

Sep 2023

1 inspections

1 intermediate

6 basic

Inspection History

6 records on file

6 Routine

Sep 23

Routine InspectionLatestScore: 90

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*18 Chemical sanitizer generated onsite, device criteria−5
SANITIZER BUCKET TESTED ABOVE 200 PPM C, SHALL BE BETWEEN 50-100 PPM CL

Basic (6)

−12 pts

DAL-2*32 Smooth Contact Surfaces−2
REPLACE WORN OUT CUTTING BOARD
DAL-3*34 Outer openings:closing holes, gaps−2
DAL-4*39 Cooking equipment free of encrusted grease−2
DAL-5*42 Dirty nonfood contact surfaces−2
CLEAN INSIDE BOTTOM OF COOLER
DAL-6*43 Ventilation hood-prevent grease dripping−2
DAL-7*45 Clean facilities as often as necessary.−2

Base deductions−17 pts

Jun 22

Routine InspectionScore: 86

3 Med4 Basic

7 total

77/100inspection score

−23 pts

Intermediate (3)

−15 pts

DAL-1*20 Grease Trap Tickets−5
No record of grease trap, last grease was completed in August of 21 **Grease trap must be emptied in 10 days**
DAL-2*07 Food safe, good condition, unadulterated, and honestly presented−5
Observed fish fall on the floor, wash off and place in batter
DAL-3*18 Toxic items labeling-non original container−5
Label bottle container used to prep fish

Basic (4)

−8 pts

DAL-4*32 Equipment and Utensils Multiuse Materials durable−2
Observed newspaper lining the container, remove newspaper
DAL-5*37 Storing the food at least 15 cm (6 inches) above the floor−2
Observed buckets of food on floor, food must be stored 6 inches above the floor
DAL-6*45Physical Facilities−2
Repair AC unit (currently 96 F) in establishment. **Repairs must be completed in 10 days**
DAL-7*42 Dirty nonfood contact surfaces−2
Clean venthood with grease buildup

Base deductions−23 pts

Aug 21

Routine InspectionScore: 89

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-2*18 Toxic items labeling-non original container−5
UNLABELED CHEMICAL SPRAY BOTTLE
DAL-3*20 Grease Trap Tickets−5
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

Basic (3)

−6 pts

DAL-1*21 RFSM - Not On Site−2
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
DAL-4*42 Dirty nonfood contact surfaces−2
CLEAN THE UPPER REACH IN COOLER DOOR GASKETS
DAL-5*32 Damaged Equipment−2
BROKEN REACH IN COOLER DOOR GASKETS

Base deductions−16 pts

Jul 20

Routine InspectionScore: 88

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-1*03 Food products not maintained at 135øF or above−5
RAW CATFISH STEAKS: 56.0 F
DAL-2*20 Grease Trap Tickets−5
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

Basic (4)

−8 pts

DAL-3*21 RFSM - Not On Site−2
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER
DAL-4*32 Damaged Equipment−2
BROKEN REACH IN COOLER DOOR GASKETS
DAL-5*43 Light bulbs, light shields provided−2
NEED LIGHT SHIELDS FOR THE ONES MISSING THEM
DAL-6*34 Pest Control−2
NO PEST CONTROL RECORDS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

Base deductions−18 pts

Jan 20

Routine InspectionScore: 90

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

Basic (4)

−8 pts

DAL-2*22 Handlers-Certificate Not On Site−2
EXPIRED FOOD HANDLER CERTIFICATES FOR ALL KITCHEN STAFF
DAL-3*29 Cold/hot hold unit thermometer easily viewable−2
PROVIDE A THERMOMETER FOR THE REACH IN COOLER MISSING ONE
DAL-4*21 RFSM - Not On Site−2
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE
DAL-5*34 Pest Control−2
PROVIDE PEST CONTROL INVOICE FOR SERVICE WITHIN THE LAST 90 DAYS

Base deductions−13 pts

Jan 19

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
GREASE TRAP SERVICE PAST DUE

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
DAL-3*42 Dirty nonfood contact surfaces−2
CLEAN THE VENT HOOD IMMEDIATELY RETURN THE FILTERS TO THE UNIT AS WELL
DAL-4*43 Light bulbs, light shields provided−2
LIGHT SHIELDS NEEDED FOR THE LIGHTS IN KITCHEN THAT ARE NOT COVERED

Base deductions−11 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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