What is Louie's's health inspection score?

Louie's has a SafeDine safety score of 61 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Louie's last inspected?

Louie's was last inspected on January 31, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Louie's have?

Louie's has 26 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Louie's safe to eat at?

Louie's has a safety score of 61/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Louie's

Name: Louie's
Address: 1839 N HENDERSON AVE, Dallas, 75206
Rating: 61

1839 N HENDERSON AVE, Dallas

Data may be outdated — inspected 1/31/2024

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0Fair

Greenville

Ranked #241 of 472 in Greenville

Stable

5 inspections

Last: Jan 31, 2024

low confidence

Directions Order

Inspections

Clean Rate

5.2

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

12x

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-39

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-6 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+4 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1839 N HENDERSON AVE, Dallas, TX 75206

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Violation Timeline

Jul 2019

1 inspections

5 intermediate

4 basic

Jul

Feb 2020

1 inspections

3 intermediate

5 basic

Aug 2022

1 inspections

1 intermediate

1 basic

Aug

Mar 2023

1 inspections

2 intermediate

3 basic

Jan 2024

1 inspections

1 intermediate

1 basic

Jan

Inspection History

5 records on file

5 Routine

Jan 24

Routine InspectionLatestScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
observed soiled ice machine filer

Basic (1)

−2 pts

DAL-2*47 Other Violations−2
Display inspection report/upon request sign

Base deductions−7 pts

Mar 23

Routine InspectionScore: 90

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
Observed potato salad at 47 Degrees F in RIC.
DAL-2*10 Clean Sight and Touch−5
Observed dirty soda gun nozzles at bar. Observed dirty WIC shelving.

Basic (3)

−6 pts

DAL-3*32 Equipment and Utensils Multiuse Materials durable−2
Observed foil used as a shelf liner.
DAL-4*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
Observed dirty WIC fan cover and condenser in WIC.
DAL-5*47 Handwashing signage−2
Need handwash signage in men's restroom.

Base deductions−16 pts

Aug 22

Routine InspectionScore: 95

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
Clean soda gun

Basic (1)

−2 pts

DAL-2*28 Date marking > 24 hrs,on site,temp 41F−2
Date mark all prepared RTE food

Base deductions−7 pts

Feb 20

Routine InspectionScore: 85

3 Med5 Basic

8 total

75/100inspection score

−25 pts

Intermediate (3)

−15 pts

DAL-3*19 One Inch Air Gap−5
PROVIDE ONE INCH AIR GAP
DAL-4*06 Discard if TCS is in container w/ no date or day−5
NO DATE MARKING ON PREPARED FOOD
DAL-8*14 When to wash hands before donning new gloves−5
DONNING GLOVES WITHOUT WASHING HANDS

Basic (5)

−10 pts

DAL-1*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
PERSONAL DRINK STORED OM PREP TABLE
DAL-2*36 Cloths in-use for wiping between uses stored−2
SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT
DAL-5*43 Clean vent syst:Intake/exhaust air ducts−2
CLEAN VENTS
DAL-6*21 RFSM - Not On Site−2
NO RFSM ON DUTY DURING INSPECTION
DAL-7*42 Dirty nonfood contact surfaces−2
CLEAN FAN VENT COVERS & GASKETS

Base deductions−25 pts

Jul 19

Routine InspectionScore: 80

5 Med4 Basic

9 total

67/100inspection score

−33 pts

Intermediate (5)

−25 pts

DAL-2*06 Discard if TCS is in container w/ no date or day−5
no date marking on prepared food items
DAL-3*14 When to wash hands before donning new gloves−5
Donning gloves without washing hands
DAL-7*10 Clean Sight and Touch−5
clean all food contact surfaces & inside of ice machine
DAL-8*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food−5
observed bottles stored in ice bin where ice was used as food
DAL-9*02 Cold Hold (41øF/45øF or below)−5
s. tomatoes 46.9F, pepperoni 43.5F, s. cucumber 45.3F s. tomatoes 45.7, & s. tomatoes 49.4

Basic (4)

−8 pts

DAL-1*45 Premises shall be maintained in good repair−2
resurface floors
DAL-4*36 Cloths in-use for wiping between uses stored−2
observed soiled wiping clothes improperly stored on equipment and employees wearing wiping clothes
DAL-5*42 Floors/walls/ceiling/nonfood dirty−2
clean floors and remove dust from ceiling
DAL-6*21 Demonstrateion of knowledge by PIC−2
Lack of knowledge

Base deductions−33 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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