What is Liberty Deli's health inspection score?

Liberty Deli has a SafeDine safety score of 60 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Liberty Deli last inspected?

Liberty Deli was last inspected on May 9, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Liberty Deli have?

Liberty Deli has 24 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Liberty Deli safe to eat at?

Liberty Deli has a safety score of 60/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Liberty Deli serve?

Liberty Deli serves Deli cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Liberty Deli

Name: Liberty Deli
Address: 750 N ST. PAUL #100, Dallas, 75201
Rating: 60

750 N ST. PAUL #100, Dallas

Data may be outdated — inspected 5/9/2023

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0Fair

Deli•Downtown

Ranked #850 of 1000 in DowntownBetter than 34% of deli restaurants

Unknown

4 inspections

Last: May 9, 2023

low confidence

Directions Order

Inspections

25%

Clean Rate

Avg Violations

38 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-30

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

Real-time Score: 70/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (60/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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750 N ST. PAUL #100, Dallas, TX 75201

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Violation Timeline

Nov 2018

1 inspections

Nov

Nov 2019

1 inspections

2 intermediate

9 basic

Jul 2021

1 inspections

2 intermediate

5 basic

Jul

May 2023

1 inspections

1 intermediate

5 basic

Inspection History

4 records on file

4 Routine

May 23

Routine InspectionLatestScore: 88

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-3*20 Grease Trap Tickets−5

Basic (5)

−10 pts

DAL-1*31 Individual, disposable towels−2
DAL-2*30 Food Establishment Permit−2
DAL-4*21 RFSM - Not On Site−2
DAL-5*22 Accredited food handler certificate - 60 days−2
DAL-6*47 Other Violations−2
HANDSINK SIGNAGE

Base deductions−15 pts

Jul 21

Routine InspectionScore: 86

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
TEMPS ABOVVE 41
DAL-2*09 Food on display shall be protected from contamination−5
POTATO CHIPS WERE FOUND IN SAME BOX THAT THE ORIGINALS CAME IN

Basic (5)

−10 pts

DAL-3*21 RFSM - Not On Site−2
DAL-4*22 Accredited food handler certificate - 60 days−2
NEED CARDS
DAL-5*30 Food Establishment Permit−2
NOT ON DISPLAY
DAL-6*41 Food Labeling - Bulk Food w/ Card or Sign−2
BOTTLES AND SAUCES
DAL-7*47 Handwashing signage−2

Base deductions−20 pts

Nov 19

Routine InspectionScore: 81

2 Med9 Basic

11 total

72/100inspection score

−28 pts

Intermediate (2)

−10 pts

DAL-1*12 Report Sickness−5
provided a copy of the form
DAL-2*19 Water & Plumbing in good repair- per code−5
leak at the hand sink

Basic (9)

−18 pts

DAL-3*21 Outfitter-Certified Food Manager−2
NO RFSM/ obtain SOP for guidance
DAL-4*22 Handlers-Certificate Not On Site−2
Obtain food handlers certificates
DAL-5*30 Food Establishment Permit−2
obtain health permit
DAL-6*26 Food Labeling-consumer,nutritional information−2
post food consumer advisories
DAL-7*34 Controlling pests. Eliminating harborage conditions−2
no pest control records
DAL-8*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
designate area for employee drinks and food
DAL-9*41 Food storage containers, identified with common name of food.−2
label bottles and containers
DAL-10*42 Dirty nonfood contact surfaces−2
clean interior of RIC
DAL-11*47 Handwashing signage−2

Base deductions−28 pts

Nov 18

Routine InspectionCleanScore: 100

No violations

100/100inspection score

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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