What is Liberty Burger's health inspection score?

Liberty Burger has a SafeDine safety score of 75 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Liberty Burger last inspected?

Liberty Burger was last inspected on January 24, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Liberty Burger have?

Liberty Burger has 18 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Liberty Burger safe to eat at?

Liberty Burger has a good safety record with a score of 75/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Liberty Burger

Name: Liberty Burger
Address: 1904 ABRAMS RD #201, Dallas, 75214
Rating: 75

1904 ABRAMS RD #201, Dallas

Data may be outdated — inspected 1/24/2023

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0Good

Lakewood

Ranked #36 of 192 in Lakewood

Unknown

5 inspections

Last: Jan 24, 2023

low confidence

Directions Order

Inspections

Clean Rate

3.6

Avg Violations

39 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Employee illness

Sick employee handling food — illness transmission risk

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-25

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

1904 ABRAMS RD #201, Dallas, TX 75214

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Violation Timeline

Feb 2019

1 inspections

3 basic

Feb

Apr 2019

1 inspections

2 intermediate

5 basic

Apr 2020

1 inspections

4 basic

Apr

Sep 2021

1 inspections

2 basic

Jan 2023

1 inspections

2 intermediate

Jan

Inspection History

5 records on file

5 Routine

Jan 23

Routine InspectionLatestScore: 94

2 Med

2 total

90/100inspection score

−10 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
maintain cold holding temperature at 41 degrees F or below
DAL-2*19 Water & Plumbing in good repair- per code−5
broken pipe at hand sink

Base deductions−10 pts

Sep 21

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
Store wiping cloths in sanitizer solution
DAL-2*45 Premises shall be maintained in good repair−2
Fix faucet in men's restroom

Base deductions−4 pts

Apr 20

Routine InspectionScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Remove rust from shelves in RIC.
DAL-2*32 Damaged Equipment−2
Replace damaged cooler gaskets.
DAL-3*34 Controlling pests. Eliminating harborage conditions−2
Fruit flies observed.
DAL-4*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep−2

Base deductions−8 pts

Apr 19

Routine InspectionScore: 88

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-2*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol−5
cross contamination by arrangement r. eggs stored above RTE
DAL-5*15 Contact RTE Products w/ Bare Hands−5
Bare hand contact s. cheese

Basic (5)

−10 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
soiled wiping clothes improper stored on equipment
DAL-3*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
vomiting and diarrhea clean -up policy
DAL-4*39 Cutting surfaces.−2
resurface cutting
DAL-6*37 Food protected from cross contamination by storing the food in packages, covered containers, or−2
cover all food to prevent cross contamination
DAL-7*35 Jewelry Prohibition−2
No jewel watches

Base deductions−20 pts

Feb 19

Routine InspectionScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*34 Outer openings:closed,tight-fitting windows−2
DAL-2*41 Food storage containers, identified with common name of food.−2
DAL-3*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim−2

Base deductions−6 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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