What is Kroger SW 509/cheese/olive Deli's health inspection score?

Kroger SW 509/cheese/olive Deli has a SafeDine safety score of 76 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Kroger SW 509/cheese/olive Deli last inspected?

Kroger SW 509/cheese/olive Deli was last inspected on March 2, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Kroger SW 509/cheese/olive Deli have?

Kroger SW 509/cheese/olive Deli has 22 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Kroger SW 509/cheese/olive Deli safe to eat at?

Kroger SW 509/cheese/olive Deli has a good safety record with a score of 76/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Kroger SW 509/cheese/olive Deli

Name: Kroger SW 509/cheese/olive Deli
Address: 4901 MAPLE AVE, Dallas, 75219
Rating: 76

4901 MAPLE AVE, Dallas

Data may be outdated — inspected 3/2/2023

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0Good

Oak Lawn

Ranked #32 of 311 in Oak Lawn

Unknown

5 inspections

Last: Mar 2, 2023

low confidence

Directions Order

Inspections

Clean Rate

4.4

Avg Violations

40 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

12x

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-24

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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4901 MAPLE AVE, Dallas, TX 75219

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Violation Timeline

Jan 2019

1 inspections

1 intermediate

3 basic

Jan

Jan 2020

1 inspections

1 intermediate

3 basic

Jan 2021

1 inspections

1 intermediate

4 basic

Jan

Feb 2022

1 inspections

2 intermediate

4 basic

Mar 2023

1 inspections

1 intermediate

2 basic

Mar

Inspection History

5 records on file

5 Routine

Mar 23

Routine InspectionLatestScore: 95

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*19 One Inch Air Gap−5

Basic (2)

−4 pts

DAL-2*42 Dirty nonfood contact surfaces−2
DAL-3*45 Premises shall be maintained in good repair−2

Base deductions−9 pts

Feb 22

Routine InspectionScore: 89

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-1*06 Discard TCS if date marked exceeds temp & time−5
wrong date marking for turkey and cheeses
DAL-2*20 Grease Trap Tickets−5

Basic (4)

−8 pts

DAL-3*21 RFSM - Not On Site−2
Register RFSM wih city of Dallas
DAL-4*42 Dirty nonfood contact surfaces−2
Provide cleaning for the fans in the wic
DAL-5*47 Handler-Certificate Not on site−2
DAL-6*34 Pest Control−2
Provide pest control record

Base deductions−18 pts

Jan 21

Routine InspectionScore: 90

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*06 Discard TCS if date marked exceeds temp & time−5
beef: 1/18, ham 1/19

Basic (4)

−8 pts

DAL-2*47 Handler-Certificate Not on site−2
DAL-3*21 RFSM - Not On Site−2
DAL-4*31 Handwashing lavatory - accessible−2
DAL-5*31 Handwashing lavatory - accessible−2

Base deductions−13 pts

Jan 20

Routine InspectionScore: 91

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*10 Q.A. PPM - follow manufacturer's direction−5
400 ppm q.a

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*22 Handlers-Certificate Not On Site−2
DAL-4*32 Damaged Equipment−2
gas kit

Base deductions−11 pts

Jan 19

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*19 Backflow prevention device - air gap−5
sanitizer hose observed store past water line in 3 comp sink

Basic (3)

−6 pts

DAL-2*32 Approved Food Contact Equip.−2
remove cardboard liner from wic shelves- replace with approved material
DAL-3*42 Dirty nonfood contact surfaces−2
fan cover inside wic observed with heavy dus accumulation
DAL-4*39 Keep utensils handles upright or protected−2

Base deductions−11 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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