What is Kroger #518 Meat/seafood's health inspection score?

Kroger #518 Meat/seafood has a SafeDine safety score of 53 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Kroger #518 Meat/seafood last inspected?

Kroger #518 Meat/seafood was last inspected on January 20, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Kroger #518 Meat/seafood have?

Kroger #518 Meat/seafood has 17 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Kroger #518 Meat/seafood safe to eat at?

Kroger #518 Meat/seafood has a safety score of 53/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Kroger #518 Meat/seafood serve?

Kroger #518 Meat/seafood serves Seafood cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Kroger #518 Meat/seafood

Name: Kroger #518 Meat/seafood
Address: 5665 E MOCKINGBIRD LN, Dallas, 75206
Rating: 53

5665 E MOCKINGBIRD LN, Dallas

Data may be outdated — inspected 1/20/2022

▼Declining

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0Fair

Seafood•Greenville

Ranked #319 of 462 in GreenvilleBetter than 65% of seafood restaurants

Declining

3 inspections

Last: Jan 20, 2022

low confidence

Directions Order

Inspections

Clean Rate

5.7

Avg Violations

51 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-49

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-12 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-13 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 51/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (53/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

5665 E MOCKINGBIRD LN, Dallas, TX 75206

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Violation Timeline

Feb 2019

1 inspections

2 intermediate

1 basic

Feb

Feb 2020

1 inspections

3 basic

Jan 2022

1 inspections

4 intermediate

7 basic

Jan

Inspection History

3 records on file

3 Routine

Jan 22

Routine InspectionLatestScore: 80

4 Med7 Basic

11 total

66/100inspection score

−34 pts

Intermediate (4)

−20 pts

DAL-1*14 When to wash hands before donning new gloves−5
DAL-2*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol−5
DAL-3*18 Toxic items storage adjacent to food/utensils−5
DAL-8*19 Hand sink water temperature below 110'F−5

Basic (7)

−14 pts

DAL-4*37 Food protected from cross contamination by storing the food in packages, covered containers, or−2
DAL-5*21 RFSM - Not On Site−2
NO RFSM ONSITE
DAL-6*34 Outer openings:closing holes, gaps−2
DAL-7*47 Handler-Certificate Not on site−2
Provide onsite
DAL-9*42 Floors/walls/ceiling/nonfood dirty−2
DAL-10*43 Light bulbs, light shields provided−2
DAL-11*45 Premises shall be maintained in good repair−2

Base deductions−34 pts

Feb 20

Routine InspectionScore: 94

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*32 Package integrity−2
REMOVE ALL DENTED CANS & DAMAGE PRODUCTS
DAL-2*28 Do not exceed manuf. use by date−2
EXPIRED FOOD ITEMS ON SHELVES FOR SALES (JAN 2020)
DAL-3*22 Handlers-Certificate Not On Site−2
CERTIFY ALL STAFF

Base deductions−6 pts

Feb 19

Routine InspectionScore: 93

2 Med1 Basic

3 total

88/100inspection score

−12 pts

Intermediate (2)

−10 pts

DAL-2*10 Clean Sight and Touch−5
clean algae in Ice Machine
DAL-3*07 Food safe, good condition, unadulterated, and honestly presented−5
bubbled packaging chicken

Basic (1)

−2 pts

DAL-1*45 Lockers to be used to store personal items−2
employee jacket on single use items

Base deductions−12 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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