What is Jefferson Wings, Inc.'s health inspection score?

Jefferson Wings, Inc. has a SafeDine safety score of 64 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jefferson Wings, Inc. last inspected?

Jefferson Wings, Inc. was last inspected on October 30, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jefferson Wings, Inc. have?

Jefferson Wings, Inc. has 16 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jefferson Wings, Inc. safe to eat at?

Jefferson Wings, Inc. has a safety score of 64/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Jefferson Wings, Inc.

Name: Jefferson Wings, Inc.
Address: 2627 W JEFFERSON BLVD #214, Dallas, 75211
Rating: 64

2627 W JEFFERSON BLVD #214, Dallas

Data may be outdated — inspected 10/30/2023

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0Fair

West Dallas

Ranked #154 of 356 in West Dallas

Stable

4 inspections

Last: Oct 30, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

30 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-36

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-7 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+4 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2627 W JEFFERSON BLVD #214, Dallas, TX 75211

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Violation Timeline

Apr 2022

1 inspections

4 basic

Apr

Nov 2022

1 inspections

1 intermediate

4 basic

Apr 2023

1 inspections

4 basic

Apr

Oct 2023

1 inspections

3 basic

Inspection History

4 records on file

4 Routine

Oct 23

Routine InspectionLatestScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*34 Controlling pests. Eliminating harborage conditions−2
observed pooling of water and gnats in back area, remove harboring conditions
DAL-2*42 Dirty nonfood contact surfaces−2
clean fans of walk in cooler.
DAL-3*47 Health permit posted−2
post health permit

Base deductions−6 pts

Apr 23

Routine InspectionScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*47 RFSM Certificate - Not Display−2
REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS
DAL-2*42 Floors/walls/ceiling/nonfood dirty−2
GRIME ON WALL ABOVE MONITOR, GRIME UNDERNEATH COKE RACK. CLEAN.
DAL-3*39 Store equipment & utensils in a clean, dry place−2
OBSERVED GREY ON MAGNETIC STRIP AND IN ICE SCOOP STORAGE BIN. CLEAN.
DAL-4*21 RFSM - Not On Site−2
RFSM NOT ONSITE.

Base deductions−8 pts

Nov 22

Routine InspectionScore: 93

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-5*20 Grease Trap Tickets−5
GREASE TRAP TICKETS NOT ONSITE. MUST BE ON SITE AND READILY AVAILABLE.

Basic (4)

−8 pts

DAL-1*42 Dirty nonfood contact surfaces−2
OBSERVED DUST BUILD UP ON WIRES, AND GRIME BUILD UP ON WIRE SHELVES USED TO STORE UTENSILS, CLEAN.
DAL-2*39 Store equipment & utensils in a clean, dry place−2
OBSERVED CLEAN UTENSILS STORE ON WIRE SHELVES THAT HAVE GRIME BUILD UP, STORE ON CLEAN SURFACE.
DAL-3*47 RFSM Certificate - Not Display−2
REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS AND POST.
DAL-4*43 Clean vent syst:Intake/exhaust air ducts−2
OBSERVED SLIGHT ACCUMULATION OF DUST ON INTAKE VENTS, CLEAN.

Base deductions−13 pts

Apr 22

Routine InspectionScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*47 RFSM Certificate - Not Display−2
register food manager certificate with city of dallas at 7901 Goforth Dallas Tx 75238.
DAL-2*37 Food protected from cross contamination by storing the food in packages, covered containers, or−2
observed sliced potatoes left uncovered.
DAL-3*39 Store equipment & utensils in a clean, dry place−2
observed slight grime build up on shelves used to store clean pots and pans, clean. slight grime build up on magnetic knife holder, clean.
DAL-4*22 Accredited food handler certificate - 60 days−2
All employees handling food must have texas food handler cards onsite

Base deductions−8 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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