What is Jamba Juice's health inspection score?

Jamba Juice has a SafeDine safety score of 69 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jamba Juice last inspected?

Jamba Juice was last inspected on July 14, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jamba Juice have?

Jamba Juice has 16 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jamba Juice safe to eat at?

Jamba Juice has a safety score of 69/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Jamba Juice

Name: Jamba Juice
Address: 13350 DALLAS PKWY #3373, Dallas, 75240
Rating: 69

13350 DALLAS PKWY #3373, Dallas

Data may be outdated — inspected 7/14/2023

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0Fair

Far North Dallas

Ranked #115 of 441 in Far North Dallas

Unknown

4 inspections

Last: Jul 14, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

35 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Employee hygiene

Personal hygiene practices not followed

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-31

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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13350 DALLAS PKWY #3373, Dallas, TX 75240

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Violation Timeline

Feb 2019

1 inspections

1 intermediate

3 basic

Feb

Jul 2020

1 inspections

1 intermediate

Aug 2021

1 inspections

8 basic

Aug

Jul 2023

1 inspections

3 basic

Inspection History

4 records on file

4 Routine

Jul 23

Routine InspectionLatestScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*28 Date marking > 24 hrs,on site,temp 41F−2
Label and date all food.
DAL-2*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep−2
Maintain in-use utensil water at 135 F or higher.
DAL-3*42 Dirty nonfood contact surfaces−2
Clean under equipment.

Base deductions−6 pts

Aug 21

Routine InspectionScore: 89

8 Basic

8 total

84/100inspection score

−16 pts

Basic (8)

−16 pts

DAL-1*21 RFSM - Not On Site−2
no rfsm observed on site.
DAL-2*22 Accredited food handler certificate - 60 days−2
all food handlers must be trained.
DAL-3*36 Cloths in-use for wiping between uses stored−2
properly store blue wet wiping towels
DAL-4*42 Dirty nonfood contact surfaces−2
detail clean all floor drains.
DAL-5*29 Sanitizing solutions, testing devices−2
provide trst strips QUAT
DAL-6*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
do not store the container of orange juice behind the hand sink
DAL-7*43 Light bulbs, light shields provided−2
replace blown out light
DAL-8*34 Controlling pests. Eliminating harborage conditions−2
gnats observed

Base deductions−16 pts

Jul 20

Routine InspectionScore: 97

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
needed on site

Base deductions−5 pts

Feb 19

Routine InspectionScore: 92

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-2*19 Hand sink water temperature below 110'F−5

Basic (3)

−6 pts

DAL-1*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim−2
fruit flies observed in the prep area-close to the three-compartment floor drain
DAL-3*35 Hair Restraints effective−2
beard guard and a hair restraint needed
DAL-4*22 Handlers-Certificate Not On Site−2
all employees that work directly with food preparation must obtain a valid food handler card- one of the employees, on site, did not have a valid food handler card.

Base deductions−11 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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