What is J L Long JR High's health inspection score?

J L Long JR High has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was J L Long JR High last inspected?

J L Long JR High was last inspected on December 4, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does J L Long JR High have?

J L Long JR High has 22 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is J L Long JR High safe to eat at?

J L Long JR High has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does J L Long JR High serve?

J L Long JR High serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

J L Long JR High

Name: J L Long JR High
Address: 6116 REIGER AVE, Dallas, 75214
Rating: 74

6116 REIGER AVE, Dallas

Data may be outdated — inspected 12/4/2023

Own or manage this restaurant?

Claim it to unlock analytics →

0Good

American•Lakewood

Better than 17% of american restaurants

Stable

10 inspections

Last: Dec 4, 2023

low confidence

Directions Order

Inspections

20%

Clean Rate

2.2

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-26

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-1 pts

Latest

100% weight

100

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

6116 REIGER AVE, Dallas, TX 75214

Open in Maps

View Menu Order Online

Violation Timeline

Nov 2018

1 inspections

2 intermediate

6 basic

Nov

May 2019

1 inspections

3 intermediate

4 basic

Nov 2019

1 inspections

1 basic

Nov

Dec 2020

1 inspections

1 intermediate

May 2021

1 inspections

1 basic

May

Nov 2021

1 inspections

1 intermediate

May 2022

1 inspections

1 intermediate

1 basic

May

Nov 2022

1 inspections

May 2023

1 inspections

May

Dec 2023

1 inspections

1 basic

Inspection History

10 records on file

10 Routine

Dec 23

Routine InspectionLatestScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*43 Light bulbs, light shields provided−2
Replace light in Walk in Cooler, light out. Provide light shield for light above service line

Base deductions−2 pts

May 23

Routine InspectionCleanScore: 100

No violations

100/100inspection score

Nov 22

Routine InspectionCleanScore: 100

No violations

100/100inspection score

May 22

Routine InspectionScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
Service grease trap every 90 days and post sign

Basic (1)

−2 pts

DAL-2*46 Covered waste receptacle for women's restroom−2
provide covered trashcan or two covered trashcans in women's restroom

Base deductions−7 pts

Nov 21

Routine InspectionScore: 97

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
Pump grease trap every 90 days and keep record on site

Base deductions−5 pts

May 21

Routine InspectionScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*42 Floors/walls/ceiling/nonfood dirty−2
ceiling dirty with soils including light shields with dead pest must be clean to avoid cross contamination

Base deductions−2 pts

Dec 20

Routine InspectionScore: 97

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

DAL-1*19 Water & Plumbing in good repair- per code−5
LEAK AT THE 3 COMP SINK AT THE BOTTOM

Base deductions−5 pts

Nov 19

Routine InspectionScore: 98

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*28 Date marking commercially prepared of RTE/PHF−2
CARROTS 11/14/19

Base deductions−2 pts

May 19

Routine InspectionScore: 86

3 Med4 Basic

7 total

77/100inspection score

−23 pts

Intermediate (3)

−15 pts

DAL-1*20 Grease Trap Tickets−5
provide current grease trap records ( 10-25-2017)
DAL-2*02 Cold Hold (41øF/45øF or below)−5
yogurt 49.6, s. milk 44.5,
DAL-5*03 Food products not maintained at 135øF or above−5
C. tenders 122.9 & 122.5F , s. chicken tenders 130.7F G. beans 118.5 & 120.7F

Basic (4)

−8 pts

DAL-3*21 RFSM - Not On Site−2
no RFSM on duty during inspection
DAL-4*34 Outer openings:closing holes, gaps−2
seal all holes and gaps
DAL-6*45 Drying Mops-air dry−2
mop stored in dirty water
DAL-7*42 Dirty nonfood contact surfaces−2
clean fan vent covers and air vents , remove dust from ceiling above prep area and front line counter

Base deductions−23 pts

Nov 18

Routine InspectionScore: 87

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-2*02 Cold Hold (41øF/45øF or below)−5
Sandwiches 44.3, s. cream 61.1, C. cucumbers 62.6 and L & T salad 58.6
DAL-3*20 Grease Trap Tickets−5
provide current grease trap manifest

Basic (6)

−12 pts

DAL-1*21 RFSM - Not On Site−2
obtain RFSM by Nov 14, 2018 and email to inspector
DAL-4*47 Other Violations−2
label 3 comp sink
DAL-5*34 Outer openings:closing holes, gaps−2
close gaps in ceiling
DAL-6*39 Utensils, single serve items 6 inches off - floor−2
single service items stored on floor
DAL-7*43 Light bulbs, light shields provided−2
clean light shields
DAL-8*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
employees eating and chewing gum in prep area

Base deductions−22 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas American Restaurants Best in Dallas All Texas Restaurants