What is Henry Longfellow Elem's health inspection score?

Henry Longfellow Elem has a SafeDine safety score of 59 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Henry Longfellow Elem last inspected?

Henry Longfellow Elem was last inspected on November 28, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Henry Longfellow Elem have?

Henry Longfellow Elem has 37 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Henry Longfellow Elem safe to eat at?

Henry Longfellow Elem has a safety score of 59/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Henry Longfellow Elem

Name: Henry Longfellow Elem
Address: 5314 BOAZ LN, Dallas, 75209
Rating: 59

5314 BOAZ LN, Dallas

Data may be outdated — inspected 11/28/2023

▲Improving

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0Fair

Love Field

Ranked #201 of 396 in Love Field

Improving

10 inspections

Last: Nov 28, 2023

low confidence

Directions Order

Inspections

10%

Clean Rate

3.7

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

18x

Permit/documentation

Administrative or documentation issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-41

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+7 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

5314 BOAZ LN, Dallas, TX 75209

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Violation Timeline

Nov 2018

1 inspections

4 basic

Nov

May 2019

1 inspections

1 intermediate

1 basic

Nov 2019

1 inspections

1 basic

Nov

Nov 2020

1 inspections

May 2021

1 inspections

1 intermediate

3 basic

May

Dec 2021

1 inspections

1 intermediate

2 basic

May 2022

1 inspections

2 intermediate

11 basic

May

Nov 2022

1 inspections

2 intermediate

1 basic

May 2023

1 inspections

2 intermediate

3 basic

May

Nov 2023

1 inspections

1 intermediate

1 basic

Inspection History

10 records on file

10 Routine

Nov 23

Routine InspectionLatestScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
Observed sliced can opener blade on edge of table; Clean inside microwaves (top area)

Basic (1)

−2 pts

DAL-2*42 Dirty nonfood contact surfaces−2
clean moldy/dirty RIC/RIF gaskets

Base deductions−7 pts

May 23

Routine InspectionScore: 89

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
Observed milk @ 47.8 F in milk cooler
DAL-2*19 Water & Plumbing in good repair- per code−5
Observed tray under RIC catching dripping water. Connect outlet to floor drain

Basic (3)

−6 pts

DAL-3*21 RFSM - Not On Site−2
DAL-4*29 Cold/hot hold unit thermometer easily viewable−2
in milk cooler
DAL-5*43 Light bulbs, light shields provided−2
repair venthood lights

Base deductions−16 pts

Nov 22

Routine InspectionScore: 92

2 Med1 Basic

3 total

88/100inspection score

−12 pts

Intermediate (2)

−10 pts

DAL-1*10 Clean Sight and Touch−5
Clean mold from inside panel of ice machine and clean all dirty can opener in kitchen
DAL-2*20 Grease Trap Tickets−5

Basic (1)

−2 pts

DAL-3*21 RFSM - Not On Site−2

Base deductions−12 pts

May 22

Routine InspectionScore: 81

2 Med11 Basic

13 total

68/100inspection score

−32 pts

Intermediate (2)

−10 pts

DAL-8*20 Grease Trap Tickets−5
provide grease trap ticket
DAL-13*10 Clean Sight and Touch−5
dirty can opener blade, must clean mold inside of ice machine

Basic (11)

−22 pts

DAL-1*21 RFSM - Not On Site−2
rfsm certificate expired
DAL-2*43 Light bulbs, light shields provided−2
broken light shield
DAL-3*47 Health permit posted−2
health permit not posted
DAL-4*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
personal drink bottle above rte food
DAL-5*22 Accredited food handler certificate - 60 days−2
all employees need obtain food handler cards
DAL-6*42 Dirty nonfood contact surfaces−2
clean gaskets, warmer, milk cooler, dirty caulk by sink
DAL-7*34 Outer door: solid,selfclosing,tightfitting−2
rear door open
DAL-9*36 Cloths in-use for wiping food spills used for no other purpose−2
wiping cloth under cutting board
DAL-10*37 Storing the food at least 15 cm (6 inches) above the floor−2
boxes of chips stored on floor-store food 6 inches off the floor
DAL-11*39 Equipment in good repair and proper adjustment.−2
repair ice machine around the frame
DAL-12*46 Covered waste receptacle for women's restroom−2
provide covered receptacle in employee restroom

Base deductions−32 pts

Dec 21

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-3*20 Grease Trap Tickets−5
Must service grease trap every 90 days.

Basic (2)

−4 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Clean outside of ice machine.
DAL-2*21 RFSM - Not On Site−2
RFSM not on site. Call 214-670-8083 for info.

Base deductions−9 pts

May 21

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
Observed dirty can opener blade

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
Observed RFSM cert expired
DAL-3*39 Equipment in good repair and proper adjustment.−2
Observed torn gasket on milk cooler
DAL-4*45 Premises shall be maintained in good repair−2
Observed leaky faucet

Base deductions−11 pts

Nov 20

Routine InspectionCleanScore: 100

No violations

100/100inspection score

Nov 19

Routine InspectionScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*46 Covered waste receptacle for women's restroom−2
Provide covered trash in womens restroom

Base deductions−2 pts

May 19

Routine InspectionScore: 95

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
provide cleaning for the ice machine

Basic (1)

−2 pts

DAL-2*28 Date marking > 24 hrs,on site,temp 41F−2
cheese

Base deductions−7 pts

Nov 18

Routine InspectionScore: 96

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*34 Outer door: solid,selfclosing,tightfitting−2
Seal back door properly.
DAL-2*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep−2
ice scoop
DAL-3*43 Light - 50 foot : Food and utensils area−2
Replace broken light under vent hood.
DAL-4*45 Premises shall be maintained in good repair−2
Replace broken/missing floor tiles. Repair wall on backside of equipment.

Base deductions−8 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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