What is Good Luck's health inspection score?

Good Luck has a SafeDine safety score of 62 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Good Luck last inspected?

Good Luck was last inspected on December 19, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Good Luck have?

Good Luck has 29 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Good Luck safe to eat at?

Good Luck has a safety score of 62/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Good Luck

Name: Good Luck
Address: 332 W COMMERCE ST, Dallas, 75202
Rating: 62

332 W COMMERCE ST, Dallas

Data may be outdated — inspected 12/19/2023

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0Fair

Downtown

Ranked #849 of 1000 in Downtown

Declining

9 inspections

Last: Dec 19, 2023

low confidence

Directions Order

Inspections

Clean Rate

3.2

Avg Violations

28 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-38

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-6 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

332 W COMMERCE ST, Dallas, TX 75202

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Violation Timeline

Dec 2018

1 inspections

3 basic

Dec

Jun 2019

1 inspections

1 intermediate

3 basic

Dec 2019

1 inspections

3 basic

Dec

Jul 2020

1 inspections

5 basic

Mar 2021

1 inspections

2 basic

Mar

Sep 2021

1 inspections

3 basic

Aug 2022

1 inspections

3 basic

Aug

Feb 2023

1 inspections

2 basic

Dec 2023

1 inspections

1 intermediate

3 basic

Dec

Inspection History

9 records on file

9 Routine

Dec 23

Routine InspectionLatestScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
Clean all food debris on top of microwave

Basic (3)

−6 pts

DAL-2*29 Cold/hot hold unit thermometer easily viewable−2
Place thermometer in frosen food cooler
DAL-3*42 Dirty nonfood contact surfaces−2
Clean mildew in drink cooler
DAL-4*45 Premises shall be maintained in good repair−2
Fix ceiling & potential hole in ceiling

Base deductions−11 pts

Feb 23

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*39 Equipment in good repair and proper adjustment.−2
Get/fix temperature gauge of ice cream cooler
DAL-2*42 Dirty nonfood contact surfaces−2
Clean plastic liners of drink cooler

Base deductions−4 pts

Aug 22

Routine InspectionScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*42 Dirty nonfood contact surfaces−2
Clean off any dust accumulation on shelves or other fixtures
DAL-2*45 Premises shall be maintained in good repair−2
DAL-3*45Physical Facilities Floors,Walls,Ceilings−2
Repair ceiling and floors so that they are smooth and easily cleanable

Base deductions−6 pts

Sep 21

Routine InspectionScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*45 Premises shall be maintained in good repair−2
ceiling peeling off construction material must be replace or repair to proper condition
DAL-2*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held−2
expired dates on food packages must be discard to avoid cross contamination
DAL-3*34 Pest control-routine inspections for−2
current pest control ticket on site must be have current pest ticket on site

Base deductions−6 pts

Mar 21

Routine InspectionScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*29 Food thermometers provided and accessible−2
missing thermometers inside cooler units must be have visible and working thermometers inside cooler units
DAL-2*34 Pest control-routine inspections for−2
missing current pest control kit must be have current pest control kit

Base deductions−4 pts

Jul 20

Routine InspectionScore: 91

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

DAL-1*31 Individual, disposable towels−2
missing individual towels at hand sink must be have individual towels at hand sink to avoid contamination
DAL-2*31 No soap at handsink−2
missing soap at hand sink must be have soap at hand sink to avoid employee contamination
DAL-3*29 Sanitizing solutions, testing devices−2
missing 3cs sink sanitizing setup must be have 3c setup at 50 ppm chlorine concentration
DAL-4*47 RFSM Certificate - Not Display−2
missing RFSM certification must be have FSM registered with the city
DAL-5*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
missing bodily fluids writing procedures /spill kit

Base deductions−10 pts

Dec 19

Routine InspectionScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable−2
ceiling material are detached from surface must be repair to proper condition to avoid contamination
DAL-2*34 Pest control-routine inspections for−2
missing current pest control ticket must be have pest control ticket
DAL-3*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
missing bodily fluids writing procedures /spill kit

Base deductions−6 pts

Jun 19

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-2*18 Toxic items storage adjacent to food/utensils−5
observed diesel boxes store next to the drink

Basic (3)

−6 pts

DAL-1*31 Individual, disposable towels−2
DAL-3*45Floor, wall, ceiling - Exposed material−2
Fix/seal broken tiles on the wall and floor
DAL-4*34 Pest control-routine inspections for−2

Base deductions−11 pts

Dec 18

Routine InspectionScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*34 Pest control-routine inspections for−2
DAL-2*37 Storing the food at least 15 cm (6 inches) above the floor−2
all drinks must above floor 6 ins
DAL-3*42 Floors/walls/ceiling/nonfood dirty−2
provide cleaning for the floor

Base deductions−6 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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