What is Fletch Technology Llc's health inspection score?

Fletch Technology Llc has a SafeDine safety score of 71 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Fletch Technology Llc last inspected?

Fletch Technology Llc was last inspected on August 12, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Fletch Technology Llc have?

Fletch Technology Llc has 30 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Fletch Technology Llc safe to eat at?

Fletch Technology Llc has a good safety record with a score of 71/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Fletch Technology Llc

Name: Fletch Technology Llc
Address: 10220 TECHNOLOGY BLVD E #102, Dallas, 75220
Rating: 71

10220 TECHNOLOGY BLVD E #102, Dallas

Data may be outdated — inspected 8/12/2022

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0Good

Northwest Dallas

Ranked #50 of 430 in Northwest Dallas

Unknown

6 inspections

Last: Aug 12, 2022

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

46 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Employee hygiene

Personal hygiene practices not followed

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-29

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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10220 TECHNOLOGY BLVD E #102, Dallas, TX 75220

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Violation Timeline

Jan 2020

1 inspections

2 intermediate

5 basic

Jan

Jul 2020

1 inspections

2 basic

Jan 2021

1 inspections

2 intermediate

2 basic

Jan

Aug 2021

1 inspections

3 intermediate

2 basic

Feb 2022

1 inspections

2 intermediate

6 basic

Feb

Aug 2022

1 inspections

2 intermediate

2 basic

Inspection History

6 records on file

6 Routine

Aug 22

Routine InspectionLatestScore: 91

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-3*18 Toxic items stored above food/utensils−5
DAL-4*20 Grease Trap Tickets−5

Basic (2)

−4 pts

DAL-1*47 Handler-Certificate Not on site−2
DAL-2*21 RFSM - Not On Site−2

Base deductions−14 pts

Feb 22

Routine InspectionScore: 86

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-6*6 Discard PHF is exceeds time/temp combinations−5
REMOVE ALL EXPIRED FOOD PRODUCTS, HEAVY CREAM 12-8-21,BUTTER 2-37-32
DAL-8*18 Toxic items storage adjacent to food/utensils−5
DO NOT STORE CHEMICAL BOTTLES ABOVE SINK OR NEAR FOOD EQUIPMENT.

Basic (6)

−12 pts

DAL-1*21 RFSM - Not On Site−2
WARNING! Follow instruction from the following web page to obtain your Dallas Registered Food Service Manager certificate, https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
DAL-2*47 Handwashing signage−2
DAL-3*31 No soap at handsink−2
DAL-4*35 Hair Restraints effective−2
DAL-5*45 Premises shall be maintained in good repair−2
REPAIR COLD WATER FAUCET OF FRONT HAND SINK.
DAL-7*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2

Base deductions−22 pts

Aug 21

Routine InspectionScore: 88

3 Med2 Basic

5 total

81/100inspection score

−19 pts

Intermediate (3)

−15 pts

DAL-1*10 Chlorine sanitizer concentration, minimum temp.−5
MACHINE TESTED AT 0 PPM, CONTAINER IS LOW.
DAL-3*18 Toxic items stored above food/utensils−5
DO NOT STORE ANY CHEMICAL ABOVE THREE COMPARTMENT SINK.
DAL-5*14 Hands wash procedures-without soap−5
EMPLOYEE MUSH WASH THEIR HANDS FOR 20 SECONDS, OBSERVED EMPLOYEE WASHED HANDS FOR 5 SECONDS.

Basic (2)

−4 pts

DAL-2*21 RFSM - Not On Site−2
NONE
DAL-4*35 Hair Restraints effective−2

Base deductions−19 pts

Jan 21

Routine InspectionScore: 91

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-2*14 When to wash hands−5
EVERYONE MUST WASH HANDS BETWEEN TASK.
DAL-4*10 Chlorine sanitizer concentration, minimum temp.−5
MAINTAIN IT AT 50 PPM, TESTED AT 10 PPM.

Basic (2)

−4 pts

DAL-1*47 Conditions of Permit-in use of food equipment−2
POST A SIGN " A copy of the most recent establishment inspection report is available upon request."
DAL-3*21 RFSM - Not On Site−2
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY THE CITY OF DALLAS. YOUR ESTABLISHMENT IS ALSO NOT IN COMPLIANCE IF THE EMPLOYEE IS NOT ON-SITE FOR ANY REASON AT THE TIME OF THE INSPECTION. RFSM CERTIFICATE CAN BE OBTAINED AT 7901 GOFORTH RD, DALLAS, TX 75238 AFTER YOU PROVIDE PROOF OF PASSING THE EXAM FROM AUTHORIZED ORGANIZATION.

Base deductions−14 pts

Jul 20

Routine InspectionScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*21 RFSM - Not On Site−2
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY THE CITY OF DALLAS. YOUR ESTABLISHMENT IS ALSO NOT IN COMPLIANCE IF THE EMPLOYEE IS NOT ON-SITE FOR ANY REASON AT THE TIME OF THE INSPECTION. RFSM CERTIFICATE CAN BE OBTAINED AT 7901 GOFORTH RD, DALLAS, TX 75238 AFTER YOU PROVIDE PROOF OF PASSING THE EXAM FROM AUTHORIZED ORGANIZATION.
DAL-2*47 Conditions of Permit-in use of food equipment−2
POST SIGN " A copy of the most recent establishment inspection report is available upon request

Base deductions−4 pts

Jan 20

Routine InspectionScore: 87

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-3*18 Toxic items stored above food/utensils−5
DO NOT STORE CHEMICAL ABOVE THREE COMPARTMENT SINK
DAL-4*02 Cold Hold (41øF/45øF or below)−5
CORN DOG 58'F

Basic (5)

−10 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
KEEP ALL WIPING CLOTHS IN SANITIZER BETWEEN USE
DAL-2*46 Covered waste receptacle for women's restroom−2
DAL-5*47 Conditions of Permit-in use of food equipment−2
POST SIGN " A copy of the most recent establishment inspection report is available upon request
DAL-6*21 RFSM - Not On Site−2
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY THE CITY OF DALLAS. YOUR ESTABLISHMENT IS ALSO NOT IN COMPLIANCE IF THE EMPLOYEE IS NOT ON-SITE FOR ANY REASON AT THE TIME OF THE INSPECTION. RFSM CERTIFICATE CAN BE OBTAINED AT 7901 GOFORTH RD, DALLAS, TX 75238 AFTER YOU PROVIDE PROOF OF PASSING THE EXAM FROM AUTHORIZED ORGANIZATION.
DAL-7*28 Original cont. of RTE/PHF/Day1= day of opening−2
DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

Base deductions−20 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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