What is Encanto's health inspection score?

Encanto has a SafeDine safety score of 79 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Encanto last inspected?

Encanto was last inspected on November 29, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Encanto have?

Encanto has 10 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Encanto safe to eat at?

Encanto has a good safety record with a score of 79/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Encanto serve?

Encanto serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Encanto

Name: Encanto
Address: 831 W DAVIS ST, Dallas, 75208
Rating: 79

831 W DAVIS ST, Dallas

Data may be outdated — inspected 11/29/2022

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0Good

American•Oak Cliff

Ranked #5 of 400 in Oak CliffBetter than 22% of american restaurants

Unknown

4 inspections

Last: Nov 29, 2022

low confidence

Directions Order

Inspections

Clean Rate

2.5

Avg Violations

43 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illness

Sick employee handling food — illness transmission risk

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Food labeling

Food not properly labeled or dated

Food storage

Food not properly stored or protected

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-21

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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831 W DAVIS ST, Dallas, TX 75208

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Violation Timeline

Jan 2019

1 inspections

1 intermediate

1 basic

Jan

Jan 2020

1 inspections

3 basic

Jan 2021

1 inspections

2 basic

Jan

Nov 2022

1 inspections

3 basic

Inspection History

4 records on file

4 Routine

Nov 22

Routine InspectionLatestScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*41 Food storage containers, identified with common name of food.−2
Label all bulk item/ingredient containers
DAL-2*47 Other Violations−2
Register all food manager certificates
DAL-3*45Physical Facilities Floors,Walls,Ceilings−2
Fix chipped floor in dry storage area

Base deductions−6 pts

Jan 21

Routine InspectionScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*28 Date marking > 24 hrs,on site,temp 41F−2
date marking missing on food containers inside RI freezer must be have date mark on all food containers
DAL-2*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2
sanitizer buckets at floors level must be out 6 inches the floor level

Base deductions−4 pts

Jan 20

Routine InspectionScore: 95

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2
sanitizer buckets at floor level sanitizer buckets must be 6 inches out the floor level
DAL-2*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
missing bodily fluids writing procedures /spill kit
DAL-3*28 Date marking > 24 hrs,on site,temp 41F−2
missing date marking on food containers -squeeze bottles- must be have date mark n food containers in all areas

Base deductions−6 pts

Jan 19

Routine InspectionScore: 95

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-1*06 Discard TCS if date marked exceeds temp & time−5
lemon grass syrup exp at 12/20

Basic (1)

−2 pts

DAL-2*28 Date marking > 24 hrs,on site,temp 41F−2
all foods in cooler

Base deductions−7 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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