What is E B Comstock JR High's health inspection score?

E B Comstock JR High has a SafeDine safety score of 61 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was E B Comstock JR High last inspected?

E B Comstock JR High was last inspected on November 17, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does E B Comstock JR High have?

E B Comstock JR High has 45 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is E B Comstock JR High safe to eat at?

E B Comstock JR High has a safety score of 61/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does E B Comstock JR High serve?

E B Comstock JR High serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

E B Comstock JR High

Name: E B Comstock JR High
Address: 7800 HODDE ST, Dallas, 75217
Rating: 61

7800 HODDE ST, Dallas

Data may be outdated — inspected 11/17/2023

▲Improving

Own or manage this restaurant?

Claim it to unlock analytics →

0Fair

American•Pleasant Grove

Ranked #118 of 371 in Pleasant GroveBetter than 17% of american restaurants

Improving

10 inspections

Last: Nov 17, 2023

low confidence

Directions Order

Inspections

Clean Rate

4.5

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-39

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+5 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

7800 HODDE ST, Dallas, TX 75217

Open in Maps

View Menu Order Online

Violation Timeline

Apr 2019

1 inspections

2 intermediate

1 basic

Apr

Dec 2019

1 inspections

1 intermediate

4 basic

Apr 2020

1 inspections

2 intermediate

4 basic

Apr

Nov 2020

1 inspections

2 basic

May 2021

1 inspections

2 intermediate

6 basic

May

Nov 2021

1 inspections

3 basic

May 2022

1 inspections

1 intermediate

5 basic

May

Nov 2022

1 inspections

4 basic

May 2023

1 inspections

2 intermediate

3 basic

May

Nov 2023

1 inspections

3 basic

Inspection History

10 records on file

10 Routine

Nov 23

Routine InspectionLatestScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*39 Equipment in good repair and proper adjustment.−2
check compressor in walk in freezer remove plastic film around cooler
DAL-2*42 Dirty nonfood contact surfaces−2
clean shelves in walk in freezer, gaskets around milk cooler need to clean
DAL-3*28 Date marking > 24 hrs,on site,temp 41F−2
clearly date mark TCS food for 7 days only

Base deductions−6 pts

May 23

Routine InspectionScore: 90

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-2*14 When to wash hands−5
wash hands after washing utensils-soapy hands
DAL-4*06 Discard TCS if date marked exceeds temp & time−5
expired beans may 14 and carrots may 2/7

Basic (3)

−6 pts

DAL-1*39 Equipment in good repair and proper adjustment.−2
repair damaged ice machine door, leaking compressor in wif
DAL-3*45 Premises shall be maintained in good repair−2
replace wet ceiling tiles
DAL-5*33 Rinsing procedures - 3 compartment sink−2
rinse utensils before sanitization

Base deductions−16 pts

Nov 22

Routine InspectionScore: 96

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*35 Hair Restraints effective−2
beard restraints
DAL-2*37 Food storage, prohibited areas under leaking water lines−2
remove boxes with food products under leaking line-ice build up on food boxes
DAL-3*42 Dirty nonfood contact surfaces−2
clean cooler, gaskets
DAL-4*39 Equipment in good repair and proper adjustment.−2
repair compressor in walk in freezer (ice build up)

Base deductions−8 pts

May 22

Routine InspectionScore: 90

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-2*20 Grease Trap Tickets−5
provide service every 3 months and keep record for 3 years on site

Basic (5)

−10 pts

DAL-1*32 Damaged Equipment−2
check leaking line in wif
DAL-3*37 Storing the food where it is not exposed to splash, dust, or other contamination−2
ice build up on food containers/bags in wif
DAL-4*47 Other Violations−2
repair damaged wall in restroom area-cove base, wall
DAL-5*42 Dirty nonfood contact surfaces−2
clean milk cooler, clean gaskets
DAL-6*21 RFSM - Not On Site−2
manager with rfsm certificate not on site

Base deductions−15 pts

Nov 21

Routine InspectionScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*42 Dirty nonfood contact surfaces−2
lean milk cooler, clean gaskets around cooler doors, clean ice in walk in freezer, clean sink and caulk
DAL-2*46 Covered waste receptacle for women's restroom−2
provide covered receptacle in women restroom
DAL-3*47 Handwashing signage−2
provide hand washing sign

Base deductions−6 pts

May 21

Routine InspectionScore: 87

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-2*18 Toxic items labeling for original container−5
label polish bottle
DAL-6*14 When to wash hands before donning new gloves−5
wash hands before donning new gloves

Basic (6)

−12 pts

DAL-1*21 RFSM - Not On Site−2
manager not on site
DAL-3*42 Dirty nonfood contact surfaces−2
clean gaskets, clean ice in wif
DAL-4*46 Covered waste receptacle for women's restroom−2
provide
DAL-5*39 Equipment in good repair and proper adjustment.−2
wif-
DAL-7*37 Food storage, prohibited areas under leaking water lines−2
food stored under leaking line in wif
DAL-8*34 Outer openings:closing holes, gaps−2
repair gap at back door

Base deductions−22 pts

Nov 20

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*46 Covered waste receptacle for women's restroom−2
provide
DAL-2*42 Dirty nonfood contact surfaces−2
clean coolers, shelves, gaskets, caulk around cove base

Base deductions−4 pts

Apr 20

Routine InspectionScore: 90

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

DAL-2*18 Toxic items labeling-non original container−5
provide label for chemical spray bottle
DAL-5*10 Q.A. PPM - follow manufacturer's direction−5
qua 400 ppm

Basic (4)

−8 pts

DAL-1*45 Premises shall be maintained in good repair−2
cove base, faucet
DAL-3*42 Dirty nonfood contact surfaces−2
clean gaskets around cooler doors,
DAL-4*34 Outer openings:closing holes, gaps−2
repair gap at door
DAL-6*39 Utensils, single serve items 6 inches off - floor−2
keep utensils and equipment 6 inches off the floor

Base deductions−18 pts

Dec 19

Routine InspectionScore: 92

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*19 Plumbing System Construction−5
A leak was observed at the 3 compartment sink.

Basic (4)

−8 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*42 Dirty nonfood contact surfaces−2
The walls, ceilings, shelves, gaskets, and milk cooler of the facility need cleaning. Ice buildup in the freezer also needs to be addressed.
DAL-4*43 Light bulbs, light shields provided−2
DAL-5*46 Covered waste receptacle for women's restroom−2

Base deductions−13 pts

Apr 19

Routine InspectionScore: 93

2 Med1 Basic

3 total

88/100inspection score

−12 pts

Intermediate (2)

−10 pts

DAL-1*10 Q.A. PPM - follow manufacturer's direction−5
SANITIZING BUCKET ON THE FRONT SERVING LINE HAD NO CONCENTRATION OF HI SAN SANITIZER IN THE BUCKET
DAL-3*19 Water & Plumbing in good repair- per code−5
SEVERE LEAK AT THE THREE COMPARTMENT SINK FAUCET

Basic (1)

−2 pts

DAL-2*43 Light bulbs, light shields provided−2
ONE BURNED OUT LIGHT BULB UNDER THE VENT HOOD

Base deductions−12 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas American Restaurants Best in Dallas All Texas Restaurants