What is D J Black Jack Pizza's health inspection score?

D J Black Jack Pizza has a SafeDine safety score of 77 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was D J Black Jack Pizza last inspected?

D J Black Jack Pizza was last inspected on March 25, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does D J Black Jack Pizza have?

D J Black Jack Pizza has 28 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is D J Black Jack Pizza safe to eat at?

D J Black Jack Pizza has a good safety record with a score of 77/100. While there are some noted violations, overall compliance is solid.

Official Health Record

D J Black Jack Pizza

Name: D J Black Jack Pizza
Address: 2536 MLK BLVD, Dallas, 75215
Rating: 77

2536 MLK BLVD, Dallas

Data may be outdated — inspected 3/25/2023

Own or manage this restaurant?

Claim it to unlock analytics →

0Good

South Dallas

Ranked #10 of 489 in South Dallas

Unknown

5 inspections

Last: Mar 25, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.6

Avg Violations

37 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Handwashing

Employees not properly washing hands — contamination risk

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

12x

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-23

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2536 MLK BLVD, Dallas, TX 75215

Open in Maps

View Menu Order Online

Violation Timeline

Nov 2018

1 inspections

2 intermediate

3 basic

Nov

Dec 2019

1 inspections

1 intermediate

5 basic

Feb 2021

1 inspections

1 intermediate

4 basic

Feb

Feb 2022

1 inspections

2 intermediate

6 basic

Mar 2023

1 inspections

4 basic

Mar

Inspection History

5 records on file

5 Routine

Mar 23

Routine InspectionLatestScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*21 RFSM - Not On Site−2
DAL-2*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
DAL-3*43 Light bulbs, light shields provided−2
DAL-4*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable−2

Base deductions−8 pts

Feb 22

Routine InspectionScore: 87

2 Med6 Basic

8 total

78/100inspection score

−22 pts

Intermediate (2)

−10 pts

DAL-1*10 Clean Sight and Touch−5
CLEAN THE BOTTOM OF COOLERS
DAL-2*14 When to wash hands before donning new gloves−5

Basic (6)

−12 pts

DAL-3*32 Maintain in Good Repair−2
DAL-4*36 Cloths in-use for wiping between uses stored−2
DAL-5*37 Preventing contamination from other sources. Miscellaneous sources of Contamination−2
DAL-6*42 Floors/walls/ceiling/nonfood dirty−2
DAL-7*45 Clean facilities as often as necessary.−2
DAL-8*43 Clean vent syst:Intake/exhaust air ducts−2

Base deductions−22 pts

Feb 21

Routine InspectionScore: 92

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-1*15 Bare hands contact with ready-to-eat foods−5

Basic (4)

−8 pts

DAL-2*29 Food thermometers provided and accessible−2
DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
DAL-5*43 Clean vent syst:Intake/exhaust air ducts−2

Base deductions−13 pts

Dec 19

Routine InspectionScore: 92

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
CLEAN MORE OFTEN

Basic (5)

−10 pts

DAL-2*36 Cloths in-use for wiping between uses stored−2
DAL-3*39 Cooking equipment free of encrusted grease−2
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
DAL-5*43 Light bulbs, light shields provided−2
DAL-6*45Floors easily cleanable−2

Base deductions−15 pts

Nov 18

Routine InspectionScore: 90

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-1*10 A chemical sanitizer used: contact times criteria−5
DAL-2*09 Food protected cross contamination arrange each type food in equipment so cross is prevented−5

Basic (3)

−6 pts

DAL-3*36 Cloths in-use for wiping between uses stored−2
DAL-4*29 Cold/hot hold unit thermometer easily viewable−2
DAL-5*45 Premises shall be maintained in good repair−2

Base deductions−16 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas Unknown Restaurants Best in Dallas All Texas Restaurants