What is Cafe Mozart's health inspection score?

Cafe Mozart has a SafeDine safety score of 76 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Cafe Mozart last inspected?

Cafe Mozart was last inspected on March 24, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Cafe Mozart have?

Cafe Mozart has 20 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Cafe Mozart safe to eat at?

Cafe Mozart has a good safety record with a score of 76/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Cafe Mozart

Name: Cafe Mozart
Address: 11420 EMERALD ST STE #104, Dallas, 75229
Rating: 76

11420 EMERALD ST STE #104, Dallas

Data may be outdated — inspected 3/24/2023

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0Good

North Dallas

Ranked #17 of 566 in North Dallas

Unknown

5 inspections

Last: Mar 24, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

37 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illness

Sick employee handling food — illness transmission risk

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Food storage

Food not properly stored or protected

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-24

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

11420 EMERALD ST STE #104, Dallas, TX 75229

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Violation Timeline

Jan 2019

1 inspections

2 intermediate

2 basic

Jan

Mar 2020

1 inspections

3 basic

Mar 2021

1 inspections

6 basic

Mar

Mar 2022

1 inspections

1 intermediate

3 basic

Mar 2023

1 inspections

1 intermediate

2 basic

Mar

Inspection History

5 records on file

5 Routine

Mar 23

Routine InspectionLatestScore: 95

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-3*06 Discard TCS if date marked exceeds temp & time−5
REMOVE ALL EXPIRED FOOD

Basic (2)

−4 pts

DAL-1*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
OBSERVED AN OPENED SODA CAN IN REACH IN COOLER.
DAL-2*47 Handler-Certificate Not on site−2

Base deductions−9 pts

Mar 22

Routine InspectionScore: 94

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-4*06 Time as PHC: 4 hours provide written procedures methods of compliance−5
PROVIDE TIME LABEL AND PROCEDURE TO ANY FOOD PRODUCTS USING TIME AS PUBLIC HEALTH CONTROL.

Basic (3)

−6 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
DAL-2*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
NO DRINKING IN FOOD PREP. AREA .
DAL-3*45 Premises shall be maintained in good repair−2
REPLACE MISSING COVERS FROM ICE MACHINE SIDE AND FRONT PANEL.

Base deductions−11 pts

Mar 21

Routine InspectionScore: 92

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

DAL-1*46 Covered waste receptacle for women's restroom−2
DAL-2*29 Thermometer calibrated to ensure accuracy−2
PROVIDE WORKING THERMOMETERS TO ALL COOLERS.
DAL-3*42 Floors/walls/ceiling/nonfood dirty−2
CLEAN DUSTY FAN COVERS FROM CAKE COOLERS
DAL-4*47 Conditions of Permit-in use of food equipment−2
POST A SIGN " A copy of the most recent establishment inspection report is available upon request."
DAL-5*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
DAL-6*36 Cloths in-use for wiping between uses stored−2

Base deductions−12 pts

Mar 20

Routine InspectionScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*47 Conditions of Permit-in use of food equipment−2
POST SIGN " A copy of the most recent establishment inspection report is available upon request"
DAL-2*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
DAL-3*45 First Aid−2

Base deductions−6 pts

Jan 19

Routine InspectionScore: 90

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-1*09 Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c−5
Lack of sneeze guards
DAL-4*18 Toxic items stored above food/utensils−5
Nail polish remover stored over cakes

Basic (2)

−4 pts

DAL-2*31 Handwashing lavatory - accessible−2
DAL-3*31 No soap at handsink−2

Base deductions−14 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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