What is Belo Culinaire's health inspection score?

Belo Culinaire has a SafeDine safety score of 68 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Belo Culinaire last inspected?

Belo Culinaire was last inspected on February 9, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Belo Culinaire have?

Belo Culinaire has 20 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Belo Culinaire safe to eat at?

Belo Culinaire has a safety score of 68/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Belo Culinaire serve?

Belo Culinaire serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Belo Culinaire

Name: Belo Culinaire
Address: 2101 ROSS AVE, Fort Worth, 75201
Rating: 68

2101 ROSS AVE, Fort Worth

Data may be outdated — inspected 2/9/2023

Own or manage this restaurant?

Claim it to unlock analytics →

0Fair

American•Downtown

Ranked #953 of 1000 in DowntownBetter than 17% of american restaurants

Stable

5 inspections

Last: Feb 9, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

39 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Employee hygiene

Personal hygiene practices not followed

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-7 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

-3 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2101 ROSS AVE, Fort Worth, TX 75201

Open in Maps

View Menu Order Online

Violation Timeline

Mar 2019

1 inspections

1 intermediate

3 basic

Mar

Sep 2019

1 inspections

3 intermediate

1 basic

Mar 2020

1 inspections

1 intermediate

2 basic

Mar

Apr 2022

1 inspections

2 intermediate

1 basic

Feb 2023

1 inspections

1 intermediate

5 basic

Feb

Inspection History

5 records on file

5 Routine

Feb 23

Routine InspectionLatestScore: 90

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-3*18 Toxic Chemical Storage - Retail Sale−5
sanitizing bucket store on cutting board

Basic (5)

−10 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
towel store under cutting board
DAL-2*45Physical Facilities Floors,Walls,Ceilings−2
broken wall in kitchen
DAL-4*33 Mech. warewash, hot water sanitizing, other machines−2
dishwasher not sanitizing dishes
DAL-5*37 Storing the food at least 15 cm (6 inches) above the floor−2
food on floor in wic
DAL-6*22 Accredited food handler certificate - 60 days−2
no food handler certificate

Base deductions−15 pts

Apr 22

Routine InspectionScore: 93

2 Med1 Basic

3 total

88/100inspection score

−12 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
IMPROPER TEMPS
DAL-2*07 Food safe, good condition, unadulterated, and honestly presented−5
MOLDY FRUIT IN WIC#2

Basic (1)

−2 pts

DAL-3*41 Food Label - Bulk food w/ manufatuter labeling−2
LABEL AND DATE CONTAINER IN SIDE COOLER

Base deductions−12 pts

Mar 20

Routine InspectionScore: 95

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*19 Water & Plumbing in good repair- per code−5
WATER TEMP AT 70.9F

Basic (2)

−4 pts

DAL-2*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2
DAL-3*47 Other Violations−2
NOTICE NEEDED FOR HEALTH INSPECTIONS

Base deductions−9 pts

Sep 19

Routine InspectionScore: 90

3 Med1 Basic

4 total

83/100inspection score

−17 pts

Intermediate (3)

−15 pts

DAL-1*6 Discard PHF is exceeds time/temp combinations−5
meat sept 21-18, december 2018- refrigerated - discarded on site
DAL-2*10 Clean Sight and Touch−5
DAL-4*10 Other sanitizer exposure time−5

Basic (1)

−2 pts

DAL-3*35 Hair Restraints effective−2

Base deductions−17 pts

Mar 19

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*10 Clean Sight and Touch−5
DIRTY ICE MACHINE

Basic (3)

−6 pts

DAL-2*32 Approved Food Contact Equip.−2
DAL-3*41 Food storage containers, identified with common name of food.−2
DAL-4*47 Other Violations−2
DISPOSE OF MOP WATER

Base deductions−11 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Fort Worth American Restaurants Best in Fort Worth All Texas Restaurants