What is Azucar Ice Cream's health inspection score?

Azucar Ice Cream has a SafeDine safety score of 77 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Azucar Ice Cream last inspected?

Azucar Ice Cream was last inspected on August 23, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Azucar Ice Cream have?

Azucar Ice Cream has 18 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Azucar Ice Cream safe to eat at?

Azucar Ice Cream has a good safety record with a score of 77/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Azucar Ice Cream

Name: Azucar Ice Cream
Address: 269 N BISHOP AVE, Dallas, 75208
Rating: 77

269 N BISHOP AVE, Dallas

Data may be outdated — inspected 8/23/2022

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0Good

Oak Cliff

Ranked #11 of 400 in Oak Cliff

Unknown

3 inspections

Last: Aug 23, 2022

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

44 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-23

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

269 N BISHOP AVE, Dallas, TX 75208

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Violation Timeline

Oct 2019

1 inspections

4 basic

Oct

Jan 2021

1 inspections

4 intermediate

6 basic

Aug 2022

1 inspections

4 basic

Aug

Inspection History

3 records on file

3 Routine

Aug 22

Routine InspectionLatestScore: 94

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*47 Health permit posted−2
POST HEALTH PERMIT.
DAL-2*34 Outer door: solid,selfclosing,tightfitting−2
OBSERVED GAP FROM BACK EXTERIOR DOOR, PROVIDE A PROPER SEAL TO PREVENT PEST FROM ENTERING.
DAL-3*21 RFSM - Not On Site−2
RFSM NOT ONSITE.
DAL-4*22 Accredited food handler certificate - 60 days−2
EMPLOYEES HANDLING FOOD DID NOT HAVE TEXAS FOOD HANDLER CARDS, MUST OBTAIN WITHIN 30 DAYS.

Base deductions−8 pts

Jan 21

Routine InspectionScore: 80

4 Med6 Basic

10 total

68/100inspection score

−32 pts

Intermediate (4)

−20 pts

DAL-3*10 Clean Sight and Touch−5
CLEAN BOTTOM OF COOLERS
DAL-6*02 Cold Hold (41øF/45øF or below)−5
BATTER WITH RAW EGGS AT 57*F STORED ON PREP TABLE
DAL-7*09 Food protected cross contamination arrange each type food in equipment so cross is prevented−5
RAW EGGS STORED ABOVE RTE FOODS(BUTTER)
DAL-9*18 Toxic items stored above food/utensils−5
CHEMICAL STORED ON FOOD EQUIPMENT

Basic (6)

−12 pts

DAL-1*31 Handwashing lavatory - used for other purpose−2
ITEMS STORED IN HANDSINK NEXT TO MOP SINK
DAL-2*47 Health permit posted−2
POST IN CUSTOMER VIEW
DAL-4*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep−2
NO RUNNING WATER PROVIDED FOR ICE SCOOP(WATER OFF)
DAL-5*34 Outer door: solid,selfclosing,tightfitting−2
FRONT DOOR OBSERVED OPEN WITH NO AIR CURTAIN
DAL-8*21 RFSM - Not On Site−2
RFSM NOT ON SITE UPON ARRIVAL
DAL-10*36 Cloths in-use for wiping between uses stored−2
WIPING CLOTH STORED ON PREP TABLE

Base deductions−32 pts

Oct 19

Routine InspectionScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*46 Physical Facilities Premises−2
URINE SPOTS UNDERNEATH THE TOILET SEAT ( RESTROOM )
DAL-2*32 Damaged Equipment−2
BROKEN REACH IN FREEZER DOOR GASKET ( BOTTOM )
DAL-3*43 Clean vent syst:Intake/exhaust air ducts−2
DUSTY INTAKE VENT ( RESTROOM )
DAL-4*47 Handwashing signage−2
HAND WASH SIGNS NEEDED FOR THE RESTROOM AND KITCHEN HAND SINK

Base deductions−8 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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