What is Auntie Anne's's health inspection score?

Auntie Anne's has a SafeDine safety score of 55 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Auntie Anne's last inspected?

Auntie Anne's was last inspected on August 19, 2021. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Auntie Anne's have?

Auntie Anne's has 18 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Auntie Anne's safe to eat at?

Auntie Anne's has a safety score of 55/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Auntie Anne's serve?

Auntie Anne's serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Auntie Anne's

Name: Auntie Anne's
Address: 13350 DALLAS PKWY #3290, Dallas, 75240
Rating: 55

13350 DALLAS PKWY #3290, Dallas

Data may be outdated — inspected 8/19/2021

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0Fair

American•Far North Dallas

Ranked #311 of 441 in Far North DallasBetter than 17% of american restaurants

Declining

3 inspections

Last: Aug 19, 2021

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

57 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-45

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-11 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-6 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

13350 DALLAS PKWY #3290, Dallas, TX 75240

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Violation Timeline

Feb 2019

1 inspections

4 basic

Feb

Jul 2020

1 inspections

1 intermediate

4 basic

Aug 2021

1 inspections

2 intermediate

7 basic

Aug

Inspection History

3 records on file

3 Routine

Aug 21

Routine InspectionLatestScore: 84

2 Med7 Basic

9 total

76/100inspection score

−24 pts

Intermediate (2)

−10 pts

DAL-2*20 Grease Trap Tickets−5
must service grease trap and provide trip ticket invoice.
DAL-8*18 Toxic items stored above food/utensils−5
heavy duty degreaser stored next to cinnabon(PREP AREA)

Basic (7)

−14 pts

DAL-1*21 RFSM - Not On Site−2
register CFM with the city of dallas
DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
properly store employees drinking cups in a designated location-throughout. employee food observed on food prep counter.
DAL-4*42 Dirty nonfood contact surfaces−2
detail/deep clean all food carts/work stations.
DAL-5*45 Drying Mops-air dry−2
hand wet mops to dry.
DAL-6*31 Individual, disposable towels−2
no paper towels stored at hand sink near office area. do not use hand sinks as dump sinks.
DAL-7*47 Other Violations−2
provide a rack/hook to properly are dry wet mops.
DAL-9*24 Food Labeling- with common name of the food−2
label drinking dispensers - sells line lemonade

Base deductions−24 pts

Jul 20

Routine InspectionScore: 92

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-2*18 Toxic items labeling-non original container−5
label spray bottles

Basic (4)

−8 pts

DAL-1*37 Preventing contamination from other sources. Miscellaneous sources of Contamination−2
bottles of water and smoothie mix stored inside the ice that is for consumers
DAL-3*37 Storing the food at least 15 cm (6 inches) above the floor−2
DAL-4*41 Food storage containers, identified with common name of food.−2
DAL-5*21 RFSM - Not On Site−2
register with the City of Dallas as a Registered Food Service Manager to avoid a citation.

Base deductions−13 pts

Feb 19

Routine InspectionScore: 94

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*21 RFSM - Not On Site−2
DAL-2*34 Pest control-routine inspections for−2
DAL-3*24 Food Labeling- with common name of the food−2
DAL-4*35 Hair Restraints effective−2
beard guard needed for facial hair

Base deductions−8 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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