What is Amigo's Grocery's health inspection score?

Amigo's Grocery has a SafeDine safety score of 50 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Amigo's Grocery last inspected?

Amigo's Grocery was last inspected on June 23, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Amigo's Grocery have?

Amigo's Grocery has 16 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Amigo's Grocery safe to eat at?

Amigo's Grocery has a safety score of 50/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Amigo's Grocery serve?

Amigo's Grocery serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Amigo's Grocery

Name: Amigo's Grocery
Address: 2259 ANSON AVE, Dallas, 75235
Rating: 50

2259 ANSON AVE, Dallas

Data may be outdated — inspected 6/23/2023

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0Fair

American•Love Field

Ranked #291 of 396 in Love FieldBetter than 22% of american restaurants

Unknown

3 inspections

Last: Jun 23, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.3

Avg Violations

36 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-50

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-15 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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2259 ANSON AVE, Dallas, TX 75235

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Violation Timeline

Jun 2019

1 inspections

1 intermediate

3 basic

Jun

Jul 2021

1 inspections

2 intermediate

2 basic

Jun 2023

1 inspections

3 intermediate

5 basic

Jun

Inspection History

3 records on file

3 Routine

Jun 23

Routine InspectionLatestScore: 84

3 Med5 Basic

8 total

75/100inspection score

−25 pts

Intermediate (3)

−15 pts

DAL-1*10 Clean Sight and Touch−5
Observed dirty microwave (inside)
DAL-2*18 Toxic items stored above food/utensils−5
Do not store toxic items over food; WD-40 over candy
DAL-3*20 Grease Trap Tickets−5

Basic (5)

−10 pts

DAL-4*21 RFSM - Not On Site−2
DAL-5*29 Cold/hot hold unit thermometer easily viewable−2
Provide thermometer in WIC
DAL-6*39 Equipment in good repair and proper adjustment.−2
Repair RIC light (inside) and repair/remove cooler in back area
DAL-7*42 Dirty nonfood contact surfaces−2
Clean dirty RIC gaskets
DAL-8*45 Premises shall be maintained in good repair−2
Repair hot knob on utility and mop sink in back area

Base deductions−25 pts

Jul 21

Routine InspectionScore: 91

2 Med2 Basic

4 total

86/100inspection score

−14 pts

Intermediate (2)

−10 pts

DAL-1*02 Cold Hold (41øF/45øF or below)−5
Observed cheese 52.3 degrees F, ham 49 degrees F, turkey 53 degrees F
DAL-2*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,−5
Observed raw chorizo over RTE

Basic (2)

−4 pts

DAL-3*29 Food thermometers provided and accessible−2
Observed unable to locate thermometer in RIC. Provide thermometer that is easy to access and read.
DAL-4*47 Handwashing signage−2
Provide hand wash sign at hand sink in front and in restroom.

Base deductions−14 pts

Jun 19

Routine InspectionScore: 94

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*18 Restricted use pesticides−5
Raid and wasp spray not approved pesticide.

Basic (3)

−6 pts

DAL-2*34 Pest Control−2
No pest control records on site.
DAL-3*42 Dirty nonfood contact surfaces−2
clean gaskets, dust cans and shelves, clean syrup drippage.
DAL-4*47 Handwashing signage−2
Provide hand wash signs at front hand sink and bathroom.

Base deductions−11 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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