What is A&d Buffalo's's health inspection score?

A&d Buffalo's has a SafeDine safety score of 53 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was A&d Buffalo's last inspected?

A&d Buffalo's was last inspected on January 10, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does A&d Buffalo's have?

A&d Buffalo's has 18 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is A&d Buffalo's safe to eat at?

A&d Buffalo's has a safety score of 53/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

A&d Buffalo's

Name: A&d Buffalo's
Address: 3414 S LANCASTER RD, Dallas, 75216
Rating: 53

3414 S LANCASTER RD, Dallas

Data may be outdated — inspected 1/10/2024

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0Fair

South Dallas

Ranked #345 of 489 in South Dallas

Stable

3 inspections

Last: Jan 10, 2024

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

27 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Food labeling

Food not properly labeled or dated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-47

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-9 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+3 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3414 S LANCASTER RD, Dallas, TX 75216

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Violation Timeline

Jan 2023

1 inspections

1 intermediate

6 basic

Jan

Jul 2023

1 inspections

1 intermediate

5 basic

Jan 2024

1 inspections

1 intermediate

4 basic

Jan

Inspection History

3 records on file

3 Routine

Jan 24

Routine InspectionLatestScore: 91

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-5*18 Toxic items labeling for original container−5
properly label toxic spray bottle with content

Basic (4)

−8 pts

DAL-1*32 Maintain in Good Repair−2
cutting board meeds to be resurfaced from grooves
DAL-2*28 Original cont. of RTE/PHF/Day1= day of opening−2
date mark cheese in RIC for 7 days
DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
Personal drink / Food at prep table observed
DAL-4*34 Outer door: solid,selfclosing,tightfitting−2
back door has a gap , needs to be sealed

Base deductions−13 pts

Jul 23

Routine InspectionScore: 90

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*03 Food products not maintained at 135øF or above−5
Holding temperature must be at least 135 F. Reheat to 165F.

Basic (5)

−10 pts

DAL-2*24 Food Labeling- with common name of the food−2
Label drink dispenser (lemonade, etc).
DAL-3*34 Controlling pests. Eliminating harborage conditions−2
Observed flies in the kitchen area.
DAL-4*42 Dirty nonfood contact surfaces−2
Clean vent hood filters.
DAL-5*45 Lockers to be used to store personal items−2
Properly store personal items.
DAL-6*31 No soap at handsink−2
No soap at back hand sink.

Base deductions−15 pts

Jan 23

Routine InspectionScore: 89

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*03 Food products not maintained at 135øF or above−5
cook rice observed at 101 F must be held at 135 F or higher

Basic (6)

−12 pts

DAL-2*21 RFSM - Not On Site−2
no RFSM on site during the inspection- register with the City Of Dallas
DAL-3*24 Food Labeling- with common name of the food−2
label bulk/drink dispenses (food bottles)
DAL-4*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
employee open drink observed on the food prep table
DAL-5*38 Thawing. under running water criteria−2
do not thaw food out at room temperature
DAL-6*42 Dirty nonfood contact surfaces−2
non-food contract surface clean
DAL-7*47 Other Violations−2
provide sink stoppers

Base deductions−17 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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