What is 7-eleven Convenience Store #37329a's health inspection score?

7-eleven Convenience Store #37329a has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was 7-eleven Convenience Store #37329a last inspected?

7-eleven Convenience Store #37329a was last inspected on March 14, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does 7-eleven Convenience Store #37329a have?

7-eleven Convenience Store #37329a has 33 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is 7-eleven Convenience Store #37329a safe to eat at?

7-eleven Convenience Store #37329a has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

Official Health Record

7-eleven Convenience Store #37329a

Name: 7-eleven Convenience Store #37329a
Address: 4301 ROSS AVE, Dallas, 75204
Rating: 74

4301 ROSS AVE, Dallas

Data may be outdated — inspected 3/14/2023

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0Good

Uptown

Ranked #320 of 747 in Uptown

Unknown

5 inspections

Last: Mar 14, 2023

low confidence

Directions Order

Inspections

Clean Rate

6.6

Avg Violations

38 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-26

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

4301 ROSS AVE, Dallas, TX 75204

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Violation Timeline

Nov 2018

1 inspections

4 intermediate

5 basic

Nov

Nov 2019

1 inspections

3 intermediate

8 basic

Mar 2021

1 inspections

2 intermediate

3 basic

Mar

Mar 2022

1 inspections

1 intermediate

3 basic

Mar 2023

1 inspections

1 intermediate

3 basic

Mar

Inspection History

5 records on file

5 Routine

Mar 23

Routine InspectionLatestScore: 92

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*03 Food products not maintained at 135øF or above−5
Chicken wings found at 109'r, keep at 135'r or higher

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
Obtain RFSM with City of Dallas
DAL-3*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date−2
Discard expired food
DAL-4*42 Dirty nonfood contact surfaces−2
Clean inside microwave

Base deductions−11 pts

Mar 22

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*19 Water & Plumbing in good repair- per code−5
Fix leak at 3CS and restroom hand sink

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
Re-new RFSM
DAL-3*45 Premises shall be maintained in good repair−2
Clean empty boxes from WIC
DAL-4*47 Handwashing signage−2
Place handwash sign in restroom

Base deductions−11 pts

Mar 21

Routine InspectionScore: 90

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

DAL-3*10 Clean Sight and Touch−5
Clean mold on cooler racks
DAL-4*14 When to wash hands before donning new gloves−5

Basic (3)

−6 pts

DAL-1*39 Utensils, single serve items 6 inches off - floor−2
DAL-2*21 RFSM - Not On Site−2
DAL-5*42 Floors/walls/ceiling/nonfood dirty−2
Walk in cooler floor

Base deductions−16 pts

Nov 19

Routine InspectionScore: 81

3 Med8 Basic

11 total

69/100inspection score

−31 pts

Intermediate (3)

−15 pts

DAL-8*02 Cold Hold (41øF/45øF or below)−5
BONELESS CHICKEN 109 DEGREE F
DAL-9*14 When to wash hands before donning new gloves−5
DAL-10*09 Food on display shall be protected from contamination−5
OBSERVED UNWRAPPED APPLES AT DISPLAY CASE

Basic (8)

−16 pts

DAL-3*46 Covered waste receptacle for women's restroom−2
NEED LID IN WOMENS RESTROOM
DAL-4*40 Store single-service item in original package−2
COFFEE FILTERS ON TOP OF COFFEE MACHINE
DAL-5*39 Store all equipment & utensil covered or inverted−2
TO GO CONTAINERS
DAL-6*34 Controlling pests. Eliminating harborage conditions−2
OBSERVED 1 LIVE ROACH BY HAND SINK
DAL-7*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date−2
YOGURT WITH DATE OF 11/4, FALAFEL W/ TZATZIKI 10/22, YOPLAIT YOGURT 10/23/19
DAL-11*47 Handwashing signage−2
AT HAND SINK
DAL-1*42 Nonfood-contact surfaces material−2
CLEAN DRAWERS WITH COFFEE, CLEAN SHELVES IN RIC WITH MILK PRODUCTS
DAL-2*31 Handwashing lavatory - used for other purpose−2
OBSERVED PIZZA SLICER IN HAND SINK

Base deductions−31 pts

Nov 18

Routine InspectionScore: 80

4 Med5 Basic

9 total

70/100inspection score

−30 pts

Intermediate (4)

−20 pts

DAL-1*03 Food products not maintained at 135øF or above−5
pizza 116.3
DAL-2*10 Clean Sight and Touch−5
all
DAL-3*18 Toxic items storage adjacent to food/utensils−5
toxics stored above with food
DAL-4*19 Hand sink water temperature below 110'F−5
maintain hot water of 110F within 20 seconds

Basic (5)

−10 pts

DAL-5*22 Handlers-Certificate Not On Site−2
Certify all staff
DAL-6*24 Food packaged in a establishment, shall be labeled as specified in law−2
label s. bottles
DAL-7*31 Individual, disposable towels−2
provide paper towels at hand sinks
DAL-8*42 Dirty nonfood contact surfaces−2
clean gaskets & drains
DAL-9*44 Trash can provided for papertowel waste−2
provide trash cans at hand sink

Base deductions−30 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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