What is 7-eleven Convenience Store #35400j's health inspection score?

7-eleven Convenience Store #35400j has a SafeDine safety score of 41 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was 7-eleven Convenience Store #35400j last inspected?

7-eleven Convenience Store #35400j was last inspected on July 27, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does 7-eleven Convenience Store #35400j have?

7-eleven Convenience Store #35400j has 27 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is 7-eleven Convenience Store #35400j safe to eat at?

7-eleven Convenience Store #35400j has a safety score of 41/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does 7-eleven Convenience Store #35400j serve?

7-eleven Convenience Store #35400j serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

7-eleven Convenience Store #35400j

Name: 7-eleven Convenience Store #35400j
Address: 10208 LAKE JUNE RD, Dallas, 75217
Rating: 41

10208 LAKE JUNE RD, Dallas

Data may be outdated — inspected 7/27/2023

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0Poor

American•Pleasant Grove

Ranked #273 of 371 in Pleasant GroveBetter than 17% of american restaurants

Stable

3 inspections

Last: Jul 27, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

33 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

11x

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-59

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-15 pts

Potential hazards • 5 pts each

Basic

-11 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+2 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

10208 LAKE JUNE RD, Dallas, TX 75217

Open in Maps

View Menu Order Online

Violation Timeline

Jul 2021

1 inspections

2 intermediate

8 basic

Jul

Jul 2022

1 inspections

3 intermediate

6 basic

Jul 2023

1 inspections

3 intermediate

5 basic

Jul

Inspection History

3 records on file

3 Routine

Jul 23

Routine InspectionLatestScore: 86

3 Med5 Basic

8 total

75/100inspection score

−25 pts

Intermediate (3)

−15 pts

DAL-3*18 Toxic items labeling-non original container−5
provide label for chemical spray bottles
DAL-4*20 Grease Trap Tickets−5
provide grease trap ticket
DAL-5*19 Water & Plumbing in good repair- per code−5
pipe under hand sink back room damaged

Basic (5)

−10 pts

DAL-1*34 Outer openings:closing holes, gaps−2
observed gap at entrance door
DAL-2*45 Premises shall be maintained in good repair−2
repair damaged floor tiles, repair hand sink back room, missing ceiling tiles
DAL-6*42 Dirty nonfood contact surfaces−2
clean shelves in walk in cooler, clean gaskets around cooler doors, clean fan covers in walk in cooler, clean cabinets inside
DAL-7*47 Conditions of Permit-in use of food equipment−2
sign about inspection report
DAL-8*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held−2
remove expired milk from shelves

Base deductions−25 pts

Jul 22

Routine InspectionScore: 84

3 Med6 Basic

9 total

73/100inspection score

−27 pts

Intermediate (3)

−15 pts

DAL-4*20 Grease Trap Tickets−5
provide grease trap ticket
DAL-6*07 Food safe, good condition, unadulterated, and honestly presented−5
bagged ice, ice creams and frozen food-not in good condition
DAL-9*03 Food products not maintained at 135øF or above−5
cheese steak taco 123, hamburger 117 degrees f

Basic (6)

−12 pts

DAL-1*42 Dirty nonfood contact surfaces−2
clean cappuchimo machine, clean nacho machine, clean cabinets (exterior/interior), clean shelves, clean gaskets, clean coolers, freezers, tables, sinks
DAL-2*21 RFSM - Not On Site−2
provide rfsm certificate
DAL-3*34 Outer openings:closing holes, gaps−2
repair gap at entrance door
DAL-5*47 Conditions of Permit-in use of food equipment−2
provide sign about inspection report
DAL-7*35 Hair Restraints effective−2
cover hair
DAL-8*37 Storing the food at least 15 cm (6 inches) above the floor−2
store food 6 inches off the floor

Base deductions−27 pts

Jul 21

Routine InspectionScore: 84

2 Med8 Basic

10 total

74/100inspection score

−26 pts

Intermediate (2)

−10 pts

DAL-2*18 Toxic items labeling-non original container−5
provide label for chemical spray bottle
DAL-4*09 Food protected cross contamination arrange each type food in equipment so cross is prevented−5
raw shelled eggs above rte food

Basic (8)

−16 pts

DAL-1*47 Conditions of Permit-in use of food equipment−2
sign about inspection report
DAL-3*42 Dirty nonfood contact surfaces−2
clean freezer, coffee machine, cabinets inside, fans in walk in cooler, shelves
DAL-5*39 Utensils, single serve items 6 inches off - floor−2
observed utensils 9cups) sir on floor
DAL-6*34 Outer openings:closing holes, gaps−2
repair gap at entrance doors
DAL-7*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held−2
expired food products
DAL-8*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
personal drinks
DAL-9* 21 RFSM notify 10 days & replacement in 45 days−2
provide rfsm certificate
DAL-10*22 Accredited food handler certificate - 60 days−2
provide food handler cards

Base deductions−26 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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