What is 7-eleven #35405's health inspection score?

7-eleven #35405 has a SafeDine safety score of 70 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was 7-eleven #35405 last inspected?

7-eleven #35405 was last inspected on December 30, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does 7-eleven #35405 have?

7-eleven #35405 has 27 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is 7-eleven #35405 safe to eat at?

7-eleven #35405 has a good safety record with a score of 70/100. While there are some noted violations, overall compliance is solid.

Official Health Record

7-eleven #35405

Name: 7-eleven #35405
Address: 3716 MAPLE AVE, Dallas, 75219
Rating: 70

3716 MAPLE AVE, Dallas

Data may be outdated — inspected 12/30/2022

Own or manage this restaurant?

Claim it to unlock analytics →

0Good

Oak Lawn

Ranked #85 of 311 in Oak Lawn

Unknown

5 inspections

Last: Dec 30, 2022

low confidence

Directions Order

Inspections

Clean Rate

5.4

Avg Violations

40 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Plumbing issues

Plumbing or waste disposal problems

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-30

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3716 MAPLE AVE, Dallas, TX 75219

Open in Maps

View Menu Order Online

Violation Timeline

Dec 2018

1 inspections

4 intermediate

5 basic

Dec

Jan 2020

1 inspections

1 intermediate

2 basic

Jan 2021

1 inspections

1 intermediate

2 basic

Jan

Jan 2022

1 inspections

3 intermediate

3 basic

Dec 2022

1 inspections

1 intermediate

5 basic

Dec

Inspection History

5 records on file

5 Routine

Dec 22

Routine InspectionLatestScore: 89

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
Provide current liquid waste manifests

Basic (5)

−10 pts

DAL-2*21 RFSM - Not On Site−2
DAL-3*31 Handwashing lavatory - used for other purpose−2
Objects stored in hand sink
DAL-4*34 Controlling pests. Eliminating harborage conditions−2
DAL-5*39 Store equipment & utensils in a clean, dry place−2
DAL-6*27 Cool TCS foods using proper methods−2
Address reach in unit function for beverages and food products

Base deductions−15 pts

Jan 22

Routine InspectionScore: 87

3 Med3 Basic

6 total

79/100inspection score

−21 pts

Intermediate (3)

−15 pts

DAL-1*07 Food safe, good condition, unadulterated, and honestly presented−5
Observed damaged cans and open protein shake on shelves
DAL-2*14 When to wash−5
Observed employee handle money then put on gloves without washing hands
DAL-3*19 Water & Plumbing in good repair- per code−5
Leak from womens restroom toilet was observed

Basic (3)

−6 pts

DAL-4*21 RFSM - Not On Site−2
Must have RFSM on site during serving hours
DAL-5*34 Outer door: solid,selfclosing,tightfitting−2
Observed air gap under side exit door
DAL-6*39 Utensils, single serve items 6 inches off - floor−2
Observed food utensils stored on floor at cashier area

Base deductions−21 pts

Jan 21

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*03 Food products not maintained at 135øF or above−5
Temperatures not maintained at 135 degrees F or above. Violations marked with * cheese burger bites 108* 116* 121* hot dog 109* 110*

Basic (2)

−4 pts

DAL-2*21 RFSM - Not On Site−2
No RFSM on Site
DAL-3*34 Insect control devices-not over food/food prep−2
bug light can not go above food, utensils, prep surface- move light

Base deductions−9 pts

Jan 20

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-1*03 Vending Machine. Hot Hold (135øF or higher)−5
Temperatures not maintained at 135 degrees F or above. Violations are marked with a * hamburger bite 125* 121.5* taquito 131.6* 132.6*

Basic (2)

−4 pts

DAL-2*42 Floors/walls/ceiling/nonfood dirty−2
Clean bottoms of storage shelves by fountain drinks clean lip around trash openings on trash cans
DAL-3*31 Handwashing lavatory - used for other purpose−2
hand sink used for other purposes- for hand washing only - used for can storage

Base deductions−9 pts

Dec 18

Routine InspectionScore: 82

4 Med5 Basic

9 total

70/100inspection score

−30 pts

Intermediate (4)

−20 pts

DAL-1*14 When to wash hands before donning new gloves−5
DAL-2*18 Toxic items storage adjacent to food/utensils−5
SPRAY BOTTLE STORED NEXT TO CHIPS
DAL-5*03 Food products not maintained at 135øF or above−5
SAUSAGE 130, BUFFALO CHICKEN ROLLER 109 DEGREE F, TAQUITO 119, 115 DEGREE F
DAL-6*10 Clean Sight and Touch−5
CLEAN INSIDE RIC

Basic (5)

−10 pts

DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
OPEN CONTAINER DRINK ON PREP TABLE, DESIGNATE AREA FOR PERSONAL ITEMS
DAL-4*44 Covering receptacles if not in continuous use−2
DUMPSTER OVERFLOWING OUTSIDE
DAL-7*42 Dirty nonfood contact surfaces−2
CLEAN DUST OFF SHELVES , CLEAN INSIDE CABINETS UNDER SODA MACHINE, CLEAN SHELVES WITH BAGGED COFFEE
DAL-8*34 Outer openings:closed,tight-fitting windows−2
WEATHER STRIPPING AT BACK DOOR
DAL-9*28 Do not exceed manuf. use by date−2
ITEMS ON PASTRY SHELF PAST DATE, PANQUE MARMOLEADO 10/28, SEVILLANOS 11/20

Base deductions−30 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas Unknown Restaurants Best in Dallas All Texas Restaurants