What is 360 Brunch House's health inspection score?

360 Brunch House has a SafeDine safety score of 48 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was 360 Brunch House last inspected?

360 Brunch House was last inspected on September 9, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does 360 Brunch House have?

360 Brunch House has 12 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is 360 Brunch House safe to eat at?

360 Brunch House has a safety score of 48/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

360 Brunch House

Name: 360 Brunch House
Address: 5331 E MOCKINGBIRD LN STE 160, Dallas, 75206
Rating: 48

5331 E MOCKINGBIRD LN STE 160, Dallas

Data may be outdated — inspected 9/9/2023

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0Poor

Greenville

Ranked #369 of 472 in Greenville

Declining

2 inspections

Last: Sep 9, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

34 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-52

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-15 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-28 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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5331 E MOCKINGBIRD LN STE 160, Dallas, TX 75206

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Inspection History

2 records on file

2 Routine

Sep 23

Routine InspectionLatestScore: 82

4 Med6 Basic

10 total

68/100inspection score

−32 pts

Intermediate (4)

−20 pts

DAL-1*15 Bare hands contact with ready-to-eat foods−5
staff observed using bare hands to dispense/ handle sliced lemons
DAL-5*14 Wash hands after all other activities−5
food staff must wash hands after every contamination
DAL-8*10 Clean Sight and Touch−5
spot sanitizer at cookline measured at 200 ppm- adjust to 50-100 ppm
DAL-10*20 Grease Trap Tickets−5
provide current grease trap ticket

Basic (6)

−12 pts

DAL-2*36 Cloths in-use for wiping between uses stored−2
store wet wiping towels in an sanitizing solution when not in use
DAL-3*45 Lockers to be used to store personal items−2
store employee personal items in a designated items, observed employee food must be stored away from food for sale
DAL-4*35 Hair Restraints effective−2
cooks observed without hair restraints
DAL-6*41 Food Labeling - Bulk Food w/ Card or Sign−2
label bulk ingredient bin with common name
DAL-7*42 Dirty nonfood contact surfaces−2
detail clean all floor drains (cookline)
DAL-9*39 Store equipment & utensils - avoid contamination−2
ice scoop stored on top of ice machine- store in a clean and sanitized surface

Base deductions−32 pts

Jan 23

Routine InspectionScore: 96

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*21 RFSM - Not On Site−2
RFSM not registered with City of Dallas. Register at dallascityhall.com.
DAL-2*28 Original cont. of RTE/PHF/Day1= day of opening−2
Food items held longer than 24 hrs must be datemarked for no more than 7 days.

Base deductions−4 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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