What is "pleasant Ridge Sunoco"'s health inspection score?

"pleasant Ridge Sunoco" has a SafeDine safety score of 38 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "pleasant Ridge Sunoco" last inspected?

"pleasant Ridge Sunoco" was last inspected on January 31, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "pleasant Ridge Sunoco" have?

"pleasant Ridge Sunoco" has 9 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "pleasant Ridge Sunoco" safe to eat at?

"pleasant Ridge Sunoco" has a safety score of 38/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does "pleasant Ridge Sunoco" serve?

"pleasant Ridge Sunoco" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"pleasant Ridge Sunoco"

Name: "pleasant Ridge Sunoco"
Address: 6224 MONTGOMERY RD, Cincinnati, 45213
Rating: 38

6224 MONTGOMERY RD, Cincinnati

Data may be outdated — inspected 1/31/2024

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0Poor

American•PLEASANT RIDGE

Ranked #37 of 50 in PLEASANT RIDGEBetter than 17% of american restaurants

Declining

2 inspections

Last: Jan 31, 2024

low confidence

Directions Order

Inspections

50%

Clean Rate

4.5

Avg Violations

27 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contaminationHigh Priority

Raw and cooked foods not properly separated

Food storageHigh Priority

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-62

Final Score

Impact Breakdown

High Priority

-25 pts

Direct health hazards • 10 pts each

Intermediate

-9 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-59 pts

Latest

100% weight

100

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

6224 MONTGOMERY RD, Cincinnati, FL 45213

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Inspection History

2 records on file

2 Routine

Jan 24

Routine InspectionLatest

4 High3 Med2 Basic

9 total

41/100inspection score

−59 pts

High Priority (4)

−40 pts

3717-1-03.2(C)(1)(a)"3717-1-03.2(C)(1)(a) - Violation - Preventing Contamination by Separation, Packaging, and Segregation Ready-to-eat food was not protected from cross-contamination by raw animal food."−10
3717-1-03.2(K)"3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."−10
3717-1-03.2(K)"3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."−10
3717-1-03.2(C)(1)(a)"3717-1-03.2(C)(1)(a) - Violation - Preventing Contamination by Separation, Packaging, and Segregation Ready-to-eat food was not protected from cross-contamination by raw animal food."−10

Intermediate (3)

−15 pts

3717-1-04.5(B)(3)"3717-1-04.5(B)(3) - Violation - Cleaning frequency-TCS Surfaces and/or utensils used for TCS foods not cleaned every 4 hours."−5
3717-1-04.5(B)(3)"3717-1-04.5(B)(3) - Violation - Cleaning frequency-TCS Surfaces and/or utensils used for TCS foods not cleaned every 4 hours."−5
3717-1-04.1(Y)"3717-1-04.1(Y) - Violation - Temperature Measuring Devices Temperature measuring devices are missing, not correctly placed, not readable, or of improper design."−5

Basic (2)

−4 pts

3717-1-06.4(F)"3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."−2
3717-1-06.4(F)"3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."−2

Base deductions−59 pts

Jun 23

Routine InspectionClean

No violations

100/100inspection score

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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